Hao Zhou Dao (Dumplings, Tangyuan, Noodles Shop)
小吃快餐 · ⭐
NDRC Staff Dormitory
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at NDRC Staff Dormitory. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pear and Goji Berry Rice Porridge with Rock Sugar, Blooming Purple Sweet Potato Bun, Osmanthus Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating:
- Address: NDRC Staff Dormitory
- Popular dishes: Pear and Goji Berry Rice Porridge with Rock Sugar, Blooming Purple Sweet Potato Bun, Osmanthus Cake, Tomato Beef Rice Porridge, Purple Sweet Potato and Goji Berry Porridge
China trip · China travel
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Dishes
Pear and Goji Berry Rice Porridge with Rock SugarA nourishing rice porridge made with pear, goji berries, and rock sugar, known for its sweet taste and health benefits.
Blooming Purple Sweet Potato BunA steamed bun filled with purple sweet potato puree, known for its soft texture and flower-like appearance when cooked.
Osmanthus CakeOsmanthus cake is a traditional dessert made primarily from glutinous rice flour and osmanthus flowers. The ingredients are mixed together and steamed during preparation, resulting in a fragrant aroma of osmanthus and a soft, sticky texture.
Tomato Beef Rice PorridgeTomato beef congee is a dish made with fresh tomatoes and beef. Cut beef into cubes or slices, add to boiling rice porridge with peeled and chopped tomatoes, then simmer until beef is tender, tomatoes are soft, and rice grains bloom into a thick consistency.
Purple Sweet Potato and Goji Berry PorridgeA nutritious porridge made with purple sweet potato and goji berries, cooked until soft and creamy for a naturally sweet flavor.
Brown Sugar Steamed CakeRed sugar steamed cake is a蒸制 dessert made from a mixture of glutinous rice flour and wheat flour. After mixing red sugar and water, it is fermented and then steamed in a bamboo steamer. The finished product has a light brown color, a soft texture, and a sweet aroma from the red sugar.
Shrimp Dried Vegetable PorridgeA comforting porridge made with rice, dried shrimp, and greens, offering a mild and savory flavor.
Egg Fried NoodlesA quick and tasty Chinese home-style dish made by stir-frying cooked instant noodles with eggs and vegetables, seasoned to perfection.
Egg and Pork Fried NoodlesA quick and tasty dish made by stir-frying cooked noodles with scrambled eggs and minced pork, seasoned to perfection.
Cucumber, Century Egg, and Pork PorridgeA savory rice porridge made with cucumber, century egg, and pork, offering a smooth and refreshing taste.