Ma Ci Taro Paste Dumplings
小吃快餐 · ⭐ 3.4
No. 78, Liaoyuan Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 78, Liaoyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oreo Taro Cheese Ball, Mango Coconut Glutinous Rice Ball, Glutinous Rice Cake Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 78, Liaoyuan Road
- Popular dishes: Oreo Taro Cheese Ball, Mango Coconut Glutinous Rice Ball, Glutinous Rice Cake Skin, Taro Matcha Cheese Ball, Taro Paste Purple Rice Salted Egg Yolk Meat Floss Family Feast
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Dishes
Oreo Taro Cheese BallA dessert made with Oreo cookie crumbs and a creamy taro and cream cheese filling, shaped into bite-sized balls.
Mango Coconut Glutinous Rice BallA Hong Kong-style dessert made of glutinous rice balls filled with mango, pomelo, and coconut cream, topped with shredded coconut.
Glutinous Rice Cake SkinGlutinous rice cake skin is made from glutinous rice flour, water, and a small amount of sugar, steamed to form a soft, translucent wrapper used to enclose fillings. Main ingredients: glutinous rice flour; preparation method: steaming.
Taro Matcha Cheese BallA sweet treat made with creamy taro puree and matcha cheese filling, rolled in coconut or nuts for a delicate texture.
Taro Paste Purple Rice Salted Egg Yolk Meat Floss Family FeastMade with taro paste as base, mixed with steamed purple rice, filled with salted egg yolk and meat floss, layered and rich in texture. Served in small bowls or steamers, ready to eat or lightly heated.
Taro Paste with Purple Rice and MochiMade from taro, purple rice, and mochi, steamed and blended into a smooth paste with a soft, chewy texture and naturally sweet flavor.- Potato Cheese BallsPotato cheese balls are made by mashing potatoes, mixing with cheese and seasonings, shaping into balls, coating in breadcrumbs, and deep-frying until golden and crispy.