Zhi Ting Jie Spare Ribs Rice (Yinfeng Branch)
Cantonese cuisine · ⭐ 3.7
No. 7 Yinfeng Road, Unit 110
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7 Yinfeng Road, Unit 110. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Three Treasure Preserved Meat Rice, Wonton Beef Noodle Soup, Clear Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Cantonese cuisine
- Rating: 3.7
- Address: No. 7 Yinfeng Road, Unit 110
- Popular dishes: Three Treasure Preserved Meat Rice, Wonton Beef Noodle Soup, Clear Rice Noodles, Zhi Ting Street Signature Spare Ribs Rice, Licorice Olive
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Dishes
Three Treasure Preserved Meat RiceA classic Cantonese dish made with preserved pork, sausage, and duck, steamed with rice to absorb rich flavors.
Wonton Beef Noodle SoupA classic Cantonese dish featuring tender wontons, slow-cooked beef brisket, and silky rice noodles in a rich broth.
Clear Rice NoodlesA dish made from rice noodles, typically served with vegetables, meat, or seafood, steamed and sliced, then dressed with sauce or broth for a fresh, mild flavor.
Zhi Ting Street Signature Spare Ribs RiceA flavorful dish featuring tender spare ribs marinated in a secret sauce and served over steamed rice.
Licorice OliveLicorice Olive is a traditional snack made by pickling olives in a solution of licorice, salt, and sugar, resulting in a unique sweet-sour flavor.
Stonehemp and Pork StewA nourishing soup made with stonehemp and lean pork, slowly simmered to extract the herb's medicinal properties for a mild, refreshing taste.
Mint Buddha's Hand FruitA refreshing cold dish made from Buddha's hand fruit and fresh mint, lightly dressed with sugar, vinegar, salt, and sesame oil.
Tangerine Peel StripsA Chinese dish made with tangerine peel and pork, stir-fried to a sweet-sour flavor with tender meat.
Dried WaxberryDried waxberry is a traditional ingredient made from sun-dried waxberries, commonly used in soups or braised dishes for its refreshing aroma and mild acidity.