Lu Shen Legend · Seoul BBQ (Laoshan Road Store)
Barbecue · ⭐ 4.5
No. 616 Laoshan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 616 Laoshan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bataille Black Pig Belly, Kelp Soup, Seafood Scallion Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 4.5
- Address: No. 616 Laoshan Road
- Popular dishes: Bataille Black Pig Belly, Kelp Soup, Seafood Scallion Pancake, Stir-Fried Mixed Vegetables, Stir-Fried Cheese Rice Cake
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Dishes
Bataille Black Pig BellyBataille Black Pig Belly features premium black pork belly, marinated and slow-roasted to achieve a crispy exterior and tender, juicy interior with rich meaty flavor.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Seafood Scallion PancakeSeafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
Stir-Fried Mixed VegetablesStir-fried mixed vegetables is a dish made by stir-frying a combination of various vegetables. Main ingredients include carrots, spinach, bean sprouts, and onions, with flexible搭配 based on season and personal taste. The preparation method is simple: wash and slice the vegetables, then stir-fry them in a pan one by one, finally adding seasonings and mixing well.
Stir-Fried Cheese Rice CakeA fusion dish featuring soft rice cakes stir-fried with melted cheese and vegetables, offering a rich, savory flavor.
Beef Short PlateBeef short rib is made from thinly sliced beef, carefully marinated and served with a specially prepared sauce. It's quickly grilled on a pan until the edges curl slightly. The meat is tender and flavorful.
Ribeye SteakRibeye steak is made from the rib section of beef, marinated and then quickly grilled at high temperature. It has a golden surface, tender meat, and is served with a specially crafted sauce, offering a unique flavor.
Premium Snowflake PorkPremium snowflake pork uses high-quality pork belly with marbled fat, marinated and slowly cooked before grilling to achieve a crispy exterior and tender interior.
Secret-Recipe Beef SaladTender beef slices marinated in a special sauce and mixed for a rich, savory flavor.
Sauce SoupStew soup is made by simmering meats and vegetables in various sauces, creating a rich broth. Key ingredients include pork, tofu, cabbage, and carrots.
Black Angus DiaphragmPremium Black Angus beef diaphragm, slow-cooked and grilled for tender, flavorful meat.