Liu Meimei Luosifen (Nanchang Shanghai Road Store)
小吃快餐 · ⭐ 4.1
No. 148, Shanghai North Road (200 meters on foot from Exit 3, Xiejiacun Metro Station)
Dragon Mate tips
If you are traveling in China to visit Nanchang, this restaurant is worth a stop for great food. This restaurant is located at No. 148, Shanghai North Road (200 meters on foot from Exit 3, Xiejiacun Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Juice-absorbing Tofu Skewers, Small Stone Snail Meat, Signature Classic Liuzhou Snail Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 148, Shanghai North Road (200 meters on foot from Exit 3, Xiejiacun Metro Station)
- Popular dishes: Juice-absorbing Tofu Skewers, Small Stone Snail Meat, Signature Classic Liuzhou Snail Rice Noodles, Liu Meimei Original Luosifen, Fried Pig Trotter with Tiger Skin Texture
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Dishes
Juice-absorbing Tofu SkewersA Chinese snack made by grilling tofu skewers brushed with a savory sauce, resulting in a flavorful and aromatic dish.
Small Stone Snail MeatSmall stone snail meat is a delicacy made by stir-frying the extracted snail flesh with chili and garlic, resulting in a fresh, tender, and spicy dish.
Signature Classic Liuzhou Snail Rice NoodlesA classic Liuzhou rice noodle dish featuring a rich, sour-spicy broth, topped with fermented bamboo shoots, fried tofu, peanuts, and wood ear mushrooms.
Liu Meimei Original LuosifenA traditional Luosifen made with fresh snail, fermented bamboo shoots, tofu skin, and peanuts, simmered in a spicy-sour broth for rich flavor.
Fried Pig Trotter with Tiger Skin TextureA Chinese dish featuring pig trotters deep-fried until the skin cracks like tiger stripes, then braised in savory sauce for rich flavor and tender texture.
Fresh Vegetables in Light SauceA light and healthy dish featuring fresh seasonal vegetables stir-fried quickly to retain their natural sweetness and crisp texture.
虎皮风爪虎皮风爪是一道以鸡爪为主要食材的菜肴，经过焯水、油炸处理后，使鸡爪表面形成虎皮状纹路，再加入调味料如酱油、糖、醋、蒜、姜等炖煮入味。
Golden Fried EggGolden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.