The Story of Fried Chicken (Jianshe Road Branch)
小吃快餐 · ⭐ 3.7
No. 99 Mengzhuiwan Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 99 Mengzhuiwan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Korean Boneless Fried Chicken, Single-Portion Seaweed and Pork Floss Fried Chicken, Sweet Potato Fries.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 99 Mengzhuiwan Street
- Popular dishes: Popular Korean Boneless Fried Chicken, Single-Portion Seaweed and Pork Floss Fried Chicken, Sweet Potato Fries, Onion Chicken Rings, Juicy Glutinous Rice Cake
China trip · China travel
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Dishes
Popular Korean Boneless Fried ChickenKorean boneless fried chicken made with tender chicken thighs, battered and deep-fried to crispy perfection, then glazed in a sweet-spicy sauce for a bold, addictive flavor.
Single-Portion Seaweed and Pork Floss Fried ChickenCrispy fried chicken bite with seaweed and pork floss, perfect for one person.
Sweet Potato FriesSweet potato fries are a simple and delicious home-style dish. The main ingredient is sweet potato, which is washed and cut into strips. After frying until golden and crispy, they are ready to eat. This dish has an appealing color, with the sweet potato's natural sweetness perfectly combined with the crispy texture from frying.
Onion Chicken RingsOnion chicken rings are made with chicken breast and onions. Chicken strips are marinated, coated in starch or flour, then fried until golden and crispy. Onions are sliced and fried or stir-fried with the chicken to soften and absorb its flavor.
Juicy Glutinous Rice CakeStuffed glutinous rice balls are a traditional dessert made from soaked and steamed glutinous rice, mashed into a paste and shaped into small round cakes. The filling, often red bean paste or black sesame paste, becomes liquid when heated, creating a burst effect.
Chicken Wing FlatsWingettes are a dish made primarily from chicken wing meat. To prepare, first wash the wingette portions and marinate them with seasoning to infuse flavor. Then cook by baking, frying, or pan-frying until golden and crispy. Finally, sprinkle with appropriate seasonings for added aroma.
Chicken DrumsticksChicken drumettes are made from the chicken drumette portion, marinated and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the natural flavor of the chicken. It is a common dish on dining tables.