Xi Long Ji · Wuxi Steamed Bun (Qianqiao Sheng'an Branch)
小吃快餐 · ⭐ 3.7
No. 362 Sheng'an West Road (next to China Sports Lottery)
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 362 Sheng'an West Road (next to China Sports Lottery). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Shrimp Dumplings, Loofah and Pork Steamed Buns, Shrimp Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 362 Sheng'an West Road (next to China Sports Lottery)
- Popular dishes: Three-Flavor Shrimp Dumplings, Loofah and Pork Steamed Buns, Shrimp Dumplings, Wuxi Xiaolongbao with Zhalu, Sandy Pot Shrimp Dumplings
China trip · China travel
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Dishes
Three-Flavor Shrimp DumplingsThree-delight shrimp dumplings are made with a filling of pork, shrimp, and vegetables wrapped in thin dough wrappers. The ingredients are chopped, seasoned, mixed together, then stuffed into the wrappers and boiled before serving.
Loofah and Pork Steamed BunsSteamed buns filled with fresh loofah and pork, delicately wrapped in thin dough and steamed until tender and flavorful.
Shrimp DumplingsShrimp dumplings made with pork and shrimp filling, boiled in clear broth for a fresh and savory taste.
Wuxi Xiaolongbao with ZhaluWuxi xiaolongbao filled with pork and gelatinous broth, wrapped in zhalu—a traditional aquatic plant from Jiangnan—adding a fresh aroma.
Sandy Pot Shrimp DumplingsShrimp dumplings cooked in a clay pot with broth, featuring tender wrappers and savory filling.
Sour Cabbage and Shrimp Dumplings in Clay PotA comforting dish of dumplings with sour cabbage and dried shrimp, simmered in a clay pot for rich flavor.
Sour Spicy Soup in Clay PotA traditional Chinese soup made with tofu, mushrooms, carrots, egg, and meat, simmered in broth and seasoned with vinegar and pepper for a tangy, spicy flavor.
Fresh Pork Wonton in Clay PotFresh meat dumplings made with pork filling wrapped in thin dough, simmered in a clay pot with water and served with scallions and cilantro.
Shrimp Steamed DumplingsA traditional Chinese dim sum dish made with fresh shrimp and pork filling, steamed in delicate wrappers for a tender, flavorful bite.
Fish Roe Steamed BunA delicate steamed bun filled with minced pork and fish roe, known for its savory flavor and tender texture.