Shibaqi Xiao Mian Guan (Qianqi He Pan B District Store)
小吃面食 · ⭐ 3.5
Millennium Riverside, Zone B
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Millennium Riverside, Zone B. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Chicken Thigh, Spicy Dan Dan Noodles with Pork Sauce, Blanched Greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.5
- Address: Millennium Riverside, Zone B
- Popular dishes: Braised Chicken Thigh, Spicy Dan Dan Noodles with Pork Sauce, Blanched Greens, Pea and Meat Sauce Noodles, Premium Bamboo Shoot Beef Rice Noodles
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Dishes
Braised Chicken ThighA whole chicken thigh braised in a savory sauce with spices, resulting in tender and flavorful meat.
Spicy Dan Dan Noodles with Pork SauceZha Jiang Spicy Rice Noodles: Made with sweet potato noodles as the main ingredient, paired with a mix of minced meat sauce, crushed peanuts, mung bean sprouts, and cilantro. After the sweet potato noodles are cooked, they are topped with a specially prepared spicy and sour broth, then layered with the mixed sauce and various toppings, creating a dish that is visually appealing, fragrant, and delicious.
Blanched GreensStir-fried greens is a simple and refreshing dish, primarily made with fresh vegetables. The preparation involves washing the greens, quickly blanching them in boiling water, then draining off the excess water. Finally, it can be seasoned with simple condiments such as soy sauce and minced garlic to preserve the natural flavor of the greens.
Pea and Meat Sauce NoodlesA Chinese dish featuring noodles topped with a savory sauce made from peas, minced meat, and fermented bean paste.
Premium Bamboo Shoot Beef Rice NoodlesA flavorful dish featuring tender beef, fresh bamboo shoots, and rice noodles simmered in a rich broth.
Premium Bamboo Shoot Beef NoodlesA premium dish featuring tender beef and fresh bamboo shoots in a rich, savory broth served over chewy noodles.
红汤抄手红汤抄手是一道以猪肉馅和蔬菜馅为主要食材的四川传统小吃，将馅料包入面皮中制成抄手，煮熟后放入由豆瓣酱、辣椒油、花椒粉、鸡汤等调制的红汤中食用。
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Pea and Meat Sauce Rice NoodlesA savory rice noodle dish featuring tender peas, minced meat, and a rich, aromatic sauce.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.