String Intensely BBQ Shop (Yinglong Road Branch)
Barbecue · ⭐ 3.6
Shop 101, No. 9, Yinglongli, Longdong West Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 101, No. 9, Yinglongli, Longdong West Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Instant Noodles with Special Flavor, Orleans Chicken, Signature Huadiao Drunk Crab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 3.6
- Address: Shop 101, No. 9, Yinglongli, Longdong West Street
- Popular dishes: Stir-Fried Instant Noodles with Special Flavor, Orleans Chicken, Signature Huadiao Drunk Crab, Lemon Slices, Charcoal-Grilled Premium Zhanjiang Oysters
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Dishes
Stir-Fried Instant Noodles with Special FlavorA flavorful stir-fry of instant noodles with eggs, vegetables, and ham, seasoned with garlic, chili, and soy sauce for a savory and aromatic dish.
Orleans ChickenA dish made by marinating chicken thighs in Orlean seasoning, boiling them, and tearing the meat by hand. It's tender, flavorful, and perfect as a cold appetizer or side.
Signature Huadiao Drunk CrabFresh crab marinated in a blend of huadiao wine, yellow wine, and ginger, resulting in tender meat with rich aroma and savory flavor.
Lemon SlicesLemon slices are a refreshing dish made primarily with fresh lemons. The preparation is simple: wash the lemons and slice them thinly, then enjoy directly or use as a garnish for other dishes. Lemon slices have a strong lemon aroma and a tangy, refreshing taste, making them an excellent choice for cooling off in summer.
Charcoal-Grilled Premium Zhanjiang OystersFresh Zhanjiang oysters grilled over charcoal, served with a secret sauce for a rich and savory flavor.
Charcoal-Grilled Garlic and Vermicelli EggplantA dish of grilled eggplant with garlic and vermicelli, popular in Chinese cuisine.
Charcoal-Grilled Fish Tofu with ScallionFresh fish tofu is grilled over charcoal and served with scallions, offering a savory and aromatic dish.
Stir-fried Rice Noodles with Lean Pork and EggA savory dish made by stir-frying rice noodles with lean pork and eggs, resulting in a flavorful and satisfying meal.
Bai Chuan Fortune PouchBai Chuan Fu Dai is an innovative dish featuring tofu skin as the 'fortune pouch,' filled with a rich blend of premium meat filling and mushrooms, then carefully seasoned and grilled. Each skewer is packed with flavorful fillings, offering a rich and layered taste experience.
Old Changsha Stinky TofuOld Changsha stinky tofu is made primarily from tofu, which is fermented specially to create a unique flavor. The outer layer is crispy while the inside remains tender, and it's served with a specially prepared sauce that enhances its distinctive taste.