Old Ganbei (Bund Branch)
日料 · ⭐ 4.8
5th Floor, Bund No. 5, No. 20 Guangdong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at 5th Floor, Bund No. 5, No. 20 Guangdong Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Beef Tongue, Wagyu Char Siu Rice Bowl, Wagyu Treasure Box.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.8
- Address: 5th Floor, Bund No. 5, No. 20 Guangdong Road
- Popular dishes: Thick-cut Beef Tongue, Wagyu Char Siu Rice Bowl, Wagyu Treasure Box, Wagyu Sea Urchin Hand Roll Sushi, Wagyu Raw Beef Classic
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
Wagyu Char Siu Rice BowlA rice bowl featuring premium Wagyu beef and char siu, slow-cooked in a cast-iron pot for rich flavor and tender texture.
Wagyu Treasure BoxWagyu宝盒 features premium wagyu beef with fresh vegetables and seasoned sauce, cooked using low-temperature slow cooking or pan-searing to ensure tender, juicy meat. Includes wagyu slices, side vegetables like carrots, asparagus, mushrooms, and a special sauce, elegantly plated.
Wagyu Sea Urchin Hand Roll SushiA premium sushi roll featuring tender wagyu beef and fresh sea urchin, wrapped in nori with seasoned rice for a luxurious bite.
Wagyu Raw Beef ClassicPremium Wagyu beef sliced raw and served with special sauce or mustard soy, offering a rich, tender experience.
Italian Thin Sliced Raw Wagyu with Truffle FlavorHigh-quality wagyu is sliced thinly and seasoned with truffle, offering a tender texture and unique flavor.
Sea Urchin Wagyu Hand RollSea Urchin Wagyu Hand Roll is a dish made with fresh sea urchin, high-quality wagyu beef, and sushi rice, wrapped in seaweed. It has a delicious taste, with the freshness of sea urchin perfectly combined with the rich flavor of wagyu beef.
Australian Wagyu Beef SandwichGrilled Australian wagyu beef served in a toasted sandwich with fresh vegetables and sauce.
Premium Beef Short RibsPremium beef short ribs, marinated and slow-roasted to perfection, offering tender, juicy meat with a rich, smoky flavor.
Prime Rib Eye SteakPrime rib eye steak is a premium cut from the rib section, known for its rich marbling and tender texture. It's typically seasoned simply and grilled to perfection.
White Jade Matcha Ice Cream with Red Bean PasteA Japanese-style dessert featuring smooth matcha ice cream, sweet red beans, and creamy red bean paste for a refreshing and flavorful treat.
Fuyou MeatFuyou meat is a Chinese dish made from marinated chicken thighs, deep-fried until crispy and served with a savory sauce or salted pepper.
Chicken DonburiChicken rice pot is made with thigh meat, rice, onions, carrots, and other ingredients, simmered together in an iron pot. The marinated chicken is cooked with vegetables, allowing the rice to absorb the flavorful broth.
Duck Liver DonburiDuck liver donburi features tender duck liver and rice cooked together in a savory sauce, offering a rich and satisfying Japanese-style bowl meal.