Wenwen Shanghai Specialties Noodle House
小吃面食 · ⭐ 3.7
No. 709 Lingshi Road, Unit -27
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 709 Lingshi Road, Unit -27. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Chop, Shanghai-style Beef Noodle Stew, Teriyaki Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: No. 709 Lingshi Road, Unit -27
- Popular dishes: Pork Chop, Shanghai-style Beef Noodle Stew, Teriyaki Chicken Rice, Special Yellow Croaker Noodles, Braised Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pork ChopPork cutlet is a dish made primarily from pork tenderloin or shoulder meat. The meat is pounded, marinated, and then cooked by pan-frying, deep-frying, or braising to achieve a tender texture. Common preparations include sweet and sour pork, braised pork, and pan-seared pork.
Shanghai-style Beef Noodle StewA rich and savory dish featuring tender beef and handmade noodles, slow-cooked with vegetables in a flavorful broth.
Teriyaki Chicken RiceChicken thigh marinated and grilled in a sweet soy-based sauce, served over rice.
Special Yellow Croaker NoodlesA dish featuring fresh yellow croaker fish and handmade noodles, simmered in a savory broth with ginger and scallions for a rich, flavorful experience.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
猪腰Tripe is a dish made by slicing pig or lamb kidneys and stir-frying them, using葱姜蒜 as seasonings to maintain a tender texture.
Spicy Pork NoodlesA dish of wide noodles tossed with spicy minced pork, seasoned with garlic, ginger, and chili for a bold, savory kick.
Green Pepper Frog NoodlesA Chinese dish featuring tender frog meat and fresh green peppers stir-fried with noodles for a spicy, savory flavor.
Green Pepper Frog RiceA dish featuring fresh frog meat stir-fried with green peppers, seasoned with garlic, ginger, and soy sauce, then served over rice for a spicy and savory flavor.
Eel NoodlesEel noodle soup features fresh eel sliced into thin strips, stir-fried with scallions, ginger, and garlic, then seasoned with broth or soy sauce. The cooked noodles are topped with the savory eel mixture, emphasizing tenderness and flavor absorption.