印象临安·临安菜CCTV播出品牌(青山店)
江浙菜 · ⭐ 4.6
Building 7, Binhé South Road Bao Long Xu Hui City
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Building 7, Binhé South Road Bao Long Xu Hui City. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lin'an Roast Duck, Lobster and Free-range Chicken Stew, Mixed Seafood Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 4.6
- Address: Building 7, Binhé South Road Bao Long Xu Hui City
- Popular dishes: Lin'an Roast Duck, Lobster and Free-range Chicken Stew, Mixed Seafood Fish, Handmade Shrimp Cake, Beef Hot Pot
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Dishes
Lin'an Roast DuckLin'an Roast Duck features a seasoned duck roasted over fruitwood charcoal until crispy skin and tender meat, a classic dish from Lin'an in Zhejiang province.
Lobster and Free-range Chicken StewA rich stew combining lobster and free-range chicken, slow-cooked to perfection for a savory, aromatic dish.
Mixed Seafood FishA dish made with a variety of fresh fish and seafood, steamed or braised to highlight natural flavors and freshness.
Handmade Shrimp CakeMade with fresh shrimp, eggs, and starch, this dish is pan-fried to golden crispness with a tender, flavorful interior.
Beef Hot PotBeef hot pot features tender beef as the main ingredient, paired with various vegetables and tofu. The broth is spicy and aromatic, and ingredients are cooked one by one after boiling to preserve their original flavors. Dipping sauces can be added according to personal taste to enhance the flavor.
Boiled Fresh ShrimpA Cantonese dish featuring fresh shrimp briefly boiled in water and served with ginger-scallion soy sauce, highlighting the shrimp's natural sweetness and tenderness.
Charcoal-grilled Lamb RibsCharcoal-grilled lamb chops are made from lamb ribs, marinated and grilled over charcoal. Rich in protein and fat, the meat becomes crispy on the outside and tender inside, preserving its natural flavor.
Sour Soup Yellow Croaker DumplingsFresh yellow croaker meat is wrapped in dumpling skins and served in a tangy sour soup, offering a rich blend of seafood flavor and zesty acidity.
Golden Broth Abalone, Bird's Nest, Shark Fin and Fish Maw SoupGolden Broth Abalone, Bird's Nest, Shark Fin and Fish Maw Soup is a high-end soup made with abalone, sea cucumber, shark fin, and fish maw, simmered in rich broth. It has a delicious taste and is nutritious.
Pan-fried Cod HeadFresh cod head marinated and pan-fried until golden and crispy, with tender, flavorful flesh inside.
Abalone, Sea Cucumber, Shark Fin and Fish Maw SoupA premium Cantonese soup featuring abalone, sea cucumber, shark fin, and fish maw, simmered in rich broth for a delicate, nourishing flavor.
Braised Abalone with Pig TrottersA Chinese dish featuring abalone and pig trotters braised together in savory sauce, resulting in tender, flavorful meat.