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PUPU轻食粥(西青大学城店)

小吃快餐 · ⭐ 3.4

No. 108, S4 Building, Xuepan Xinyuan, Gongyi No. 1 Road

Dishes

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  Five-Nut Paste Cubes

  Five-Nut Sauce Cubes is a sauce-based dish primarily made with peanuts, walnuts, almonds, sesame seeds, and sunflower seeds. The five nuts are diced and stir-fried with sweet bean sauce or doubanjiang to evenly coat the nut cubes in sauce, resulting in a rich and flavorful texture.
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  Huancai Double-Color Sweet Potato Balls

  Huancai Double-Color Sweet Potato Balls is a dessert made mainly from sweet potatoes. It features a dual-color effect through special techniques. Sweet potato is steamed, mashed, mixed with sugar and food coloring, then shaped into balls and fried or baked.
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  Collected Boiled Egg

  Collected boiled egg is a food made mainly with eggs and braised in sauce. The main ingredients include eggs and braising seasonings, and the method involves cooking the eggs in the braising sauce until they absorb the flavor.
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  Cooling and Heat-Relieving Mung Bean Porridge

  A soothing porridge made from mung beans and rice, known for its cooling properties and ability to relieve heatiness in the body.
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  Roasted Lemon Chicken Breast

  Chicken breast marinated and baked or pan-seared until cooked through, then seasoned with lemon slices or juice for a fresh, slightly tangy flavor.
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  Corn and Greens Porridge

  Corn and vegetable porridge is made primarily with corn kernels and greens, combined with rice. First, rice is simmered into a thick porridge, then corn kernels and chopped greens are added and cooked together until the ingredients are fully tender, resulting in a soft, chewy texture and rich nutritional value.
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  Salt Salt Salt

  Salt Salt Salt is a simple dish mainly made with salt, prepared by directly sprinkling salt or mixing it with other seasonings. The taste is salty and fresh, highlighting the flavor of salt.
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  Abundant Century Egg and Pork Porridge

  A rice porridge made by simmering rice with century eggs and lean meat. The eggs are chopped and mixed with shredded meat, then slowly cooked until the rice is soft and the broth thick and smooth.
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  Crispy Black Pepper Chicken Pieces

  Crispy black pepper chicken pieces is a dish made with chicken breast, coated with starch and deep-fried until golden, then stir-fried with black pepper sauce. The outside is crispy, the inside is tender, and the texture is rich.
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  Taro and Pork Porridge

  A comforting rice porridge made with taro and pork, simmered until creamy and flavorful.

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