Dao Gu You Yue · Rural Wooden Bucket Rice (Hongshan Store)
小吃快餐 · ⭐ 3.6
Shop No. 26, Street-facing Storefront, Southeast Corner of Hubei Publishing & Culture City, No. 268, Xiongchu Avenue, Book Market Wholesale Center
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 26, Street-facing Storefront, Southeast Corner of Hubei Publishing & Culture City, No. 268, Xiongchu Avenue, Book Market Wholesale Center. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted duck egg, Stewed Chicken with Potatoes, Three Fresh Vegetables in Wooden Bucket Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop No. 26, Street-facing Storefront, Southeast Corner of Hubei Publishing & Culture City, No. 268, Xiongchu Avenue, Book Market Wholesale Center
- Popular dishes: Salted duck egg, Stewed Chicken with Potatoes, Three Fresh Vegetables in Wooden Bucket Rice, Grandma's Fried Egg, Ham Sausage
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Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Stewed Chicken with PotatoesPotato-braised chicken chunks is a dish using chicken and potatoes as main ingredients. Chicken is blanched to remove odor, potatoes peeled and cut. Heat oil, stir-fry葱姜蒜, add chicken until browned, season with soy sauce and cooking wine, then add potatoes, cover with water, simmer until chicken is tender and potatoes absorb flavor, finally reduce sauce.
Three Fresh Vegetables in Wooden Bucket RiceDsanxian wooden bucket rice features eggplant, potato, and green pepper, fried or stir-fried and served with rice in a wooden bucket. The vegetables are first fried until golden, then stir-fried together with seasoning and mixed with hot rice for a fragrant main dish.
Grandma's Fried EggGrandma's fried egg is a traditional Chinese home-style dish made with eggs fried in oil. The egg is cooked in a pan until the surface turns slightly golden, with a soft and delicate texture and a simple, fresh taste.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Pig's stomach chicken soupPig stomach chicken soup is made with pig stomach and chicken as main ingredients, cleaned and simmered with ginger slices and goji berries. Pig stomach is washed repeatedly with salt and vinegar to remove odor, then cooked slowly with chicken until the broth is clear and ingredients are tender.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Braised Fish CubesBraised fish chunks is a Chinese dish made with fish pieces, typically from grass carp, common carp, or crucian carp. The fish is pan-fried until golden brown and then stewed with soy sauce, sugar, cooking wine, ginger slices, and green onions to achieve a tender, flavorful result.
Lettuce Stir-fried Shredded Pork in a Wooden Bucket RiceLettuce stir-fried shredded pork with rice is a Chinese fast food dish made with lettuce and shredded pork. The lettuce is crisp, and the pork is tender, offering a rich flavor.
Stir-Fried Long Beans with PorkLong beans stir-fried with pork, a savory and comforting home-style dish.