Long's Shaoguan Special Fried Rice Noodles
小吃快餐 · ⭐ 3.4
Buildings 7–8, South Zone, Shangmao City
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Buildings 7–8, South Zone, Shangmao City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Beef Steak, Tender Fragrant Beef Steak, Seaweed.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Buildings 7–8, South Zone, Shangmao City
- Popular dishes: Five-Spice Beef Steak, Tender Fragrant Beef Steak, Seaweed, Lean Pork, Nori
China trip · China travel
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Dishes
Five-Spice Beef SteakA premium beef steak marinated with five-spice blend and grilled to perfection, offering a rich, aromatic flavor.
Tender Fragrant Beef SteakTender beef steak marinated and pan-seared to perfection, offering a rich aroma and juicy texture.
SeaweedSeaweed is a sheet-like food made by roasting purple laver. It has a green surface and a distinctive seaweed aroma. During production, purple laver is selected, washed, dried, and roasted to create a thin, crispy, and nutritious seaweed product.
Lean PorkLean pork is typically made from pork tenderloin or lean pork, marinated and stir-fried or braised for a tender and nutritious dish.
NoriSeaweed is a common algae ingredient, usually purple or dark green, with a thin and soft texture. It's often soaked and used in soups, salads, or sushi rolls, and can also enhance dishes with umami flavor.
Rice noodle rollRice noodle rolls are thin sheets made from rice batter and steamed, filled with ingredients such as pork, shrimp, and beef, offering a smooth and tender texture. The preparation involves pouring the rice batter into a specially designed steaming tray, steaming until cooked, rolling it into a cylindrical shape, cutting it into segments, and serving it on a plate with soy sauce or other sauces.
CheeseCheese is a dairy product made from milk through fermentation and coagulation, primarily using milk as the main ingredient. It is fermented with rennet and lactic acid bacteria, then pressed and aged to form a solid texture that is soft or hard, typically white or yellow.
Steamed Beef Brisket Rice NoodlesA Chinese dish featuring tender beef brisket steamed with rice noodles, seasoned and served in a savory broth.
Egg SausageEgg sausage is made by mixing eggs with a small amount of starch and seasonings, then steaming the mixture in sausage casings. The egg mixture is poured into the casing and steamed until set, forming a sausage-like shape.
Black Pepper Hot DogBlack pepper hot dog is a Western fast food snack made primarily with hot dog sausages, supplemented with black pepper sauce and适量 vegetables. The hot dog sausage is grilled to a slightly charred exterior and tender, juicy interior, paired with rich black pepper sauce and fresh vegetables for a flavorful and nutritionally balanced experience.