Mi Tang Li Courtyard Restaurant · Team Building · Café (Fayisi Temple Branch)
江浙菜 · ⭐ 4.5
Entrance of Shang Tianzhu Parking Lot, Meiling North Road (southeast Gate 1 of Fahsi Lecture Temple; parking available on-site)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Entrance of Shang Tianzhu Parking Lot, Meiling North Road (southeast Gate 1 of Fahsi Lecture Temple; parking available on-site). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty Special, One Life, One Love, Scallion Stir-Fried Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 4.5
- Address: Entrance of Shang Tianzhu Parking Lot, Meiling North Road (southeast Gate 1 of Fahsi Lecture Temple; parking available on-site)
- Popular dishes: Dirty Special, One Life, One Love, Scallion Stir-Fried Beef, Fate Tea, Perilla Frog with Beef
China trip · China travel
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Dishes
Dirty SpecialA creative fusion dish featuring tender chicken breast, spicy sauce, and fresh vegetables, prepared using low-temperature cooking and quick searing for rich flavor and texture.
One Life, One LoveThis dish uses chicken thigh meat and eggs as the main ingredients. The chicken thigh is sliced and mixed with beaten eggs, then marinated with appropriate seasonings before being pan-fried until fully cooked. The finished dish has a golden, crispy exterior and a tender, juicy interior.
Scallion Stir-Fried BeefA classic Chinese dish featuring tender beef slices stir-fried quickly with scallions, seasoned for a savory and aromatic taste.
Fate TeaA herbal tea blend of green tea, osmanthus, goji berries, and red dates, symbolizing love and harmony in Chinese culture.
Perilla Frog with BeefBraised frog with perilla leaves features frog as the main ingredient, paired with perilla leaves in cooking. The frog is cleaned, cut into pieces, and stir-fried together with perilla leaves, then seasoned and simmered.
Egg Yolk Crystal Rice CrackersA dish made with crispy rice crackers stir-fried with salted egg yolk, offering a savory and crunchy texture.
Honey-Infused Swamp ShrimpFresh swamp shrimp marinated in honey, yellow wine, and ginger, then gently cooked to achieve a tender, sweet flavor.
Drunk Swamp ShrimpFresh swamp shrimp marinated in yellow wine and seasonings, then stir-fried to a tender, aromatic dish with a rich, savory flavor.
Golden Sand Garlic Pork RibsA dish of pork ribs stir-fried with egg yolk and garlic, resulting in a crispy exterior and tender interior with rich savory flavor.
Tangerine and Osmanthus BeefSlow-cooked beef with tangerine peel and osmanthus, offering a fragrant, savory-sweet flavor.