Five Delicacy Dumplings (Zhongxin Park Avenue Store)
小吃快餐 · ⭐ 3.6
No. 28, Qingquan North Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 28, Qingquan North Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn and Pumpkin Porridge, Vegetarian Dumplings, Nourishing Stomach Mung Bean Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 28, Qingquan North Street
- Popular dishes: Corn and Pumpkin Porridge, Vegetarian Dumplings, Nourishing Stomach Mung Bean Porridge, Slow-Cooked Eight Treasure Porridge, Flavorful Steamed Bun
China trip · China travel
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Dishes
Corn and Pumpkin PorridgeA nourishing porridge made from corn, pumpkin, and rice, gently simmered to a smooth, sweet consistency.
Vegetarian DumplingsA healthy dish made with fresh vegetables, tofu, and mushrooms wrapped in dough and steamed for a light and nutritious meal.
Nourishing Stomach Mung Bean PorridgeA soothing porridge made from mung beans and rice, ideal for digestive health and summer consumption.
Slow-Cooked Eight Treasure PorridgeA traditional Chinese porridge made with eight ingredients, slowly simmered to create a rich, sweet, and nourishing dish.
Flavorful Steamed BunA steamed bun filled with savory ingredients like meat, soy sauce, and spices, commonly enjoyed as a breakfast or snack item in Chinese cuisine.
Milk PuddingMilk pudding is made primarily from milk, eggs, and sugar. Milk is heated and mixed with beaten eggs, sweetened with sugar, then steamed in a container and cooled to form a sweet dessert.
Boiled Free-range EggsA simple and healthy Chinese home-style dish made by boiling free-range eggs in water, preserving their natural flavor and tenderness.
Brown Sugar Steamed BunRed sugar steamed buns are a traditional Chinese pastry made primarily from red sugar and flour. After fermentation, the dough is flavored with red sugar and then steamed. The buns have a full, rounded shape, a light yellow color, and emit a sweet aroma of red sugar.
Lotus Root and Pork DiceA Chinese home-style dish made by stir-frying diced lotus root with minced pork, offering a crisp texture and savory flavor.
Jule YogurtJule Yogurt is a fermented dairy product made from fresh milk, known for its smooth texture and natural tangy-sweet flavor, rich in probiotics for digestive health.