Jiahe Original Soup Beef and Ox Tendon (Lianhe Road Store)
小吃快餐 · ⭐ 4.1
No. 190, Lianhe Road, Unit 4
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 190, Lianhe Road, Unit 4. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Pork Tendon (Small Portion), Braised Beef Tendon (Large Portion), Braised Beef in Original Sauce (Small Portion).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 190, Lianhe Road, Unit 4
- Popular dishes: Original Flavor Pork Tendon (Small Portion), Braised Beef Tendon (Large Portion), Braised Beef in Original Sauce (Small Portion), Tofu with Green Onion, Shredded Potato Salad
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Dishes
Original Flavor Pork Tendon (Small Portion)Pork tendon stewed slowly to tender perfection, retaining its natural flavor without excessive seasoning.
Braised Beef Tendon (Large Portion)Beef tendon slowly braised until tender, served in its natural broth for rich flavor and chewy texture.
Braised Beef in Original Sauce (Small Portion)Slow-cooked beef in its natural broth, tender and flavorful, with carrots and onions for added depth.
Tofu with Green OnionScallion tofu is a simple Chinese cold dish, primarily made with fresh scallions and soft tofu. The preparation typically involves cutting the tofu into cubes, slicing the scallions, and then mixing in seasonings such as salt, monosodium glutamate, and sesame oil, gently tossing until well combined.
Shredded Potato SaladShredded potato salad is a cold dish primarily made with potatoes. The potatoes are sliced into细丝, then either blanched or mixed raw, and seasoned with ingredients such as vinegar, salt, chili oil, and minced garlic, then thoroughly mixed.
Mixed Kelp StripsA refreshing cold dish made primarily with kelp. The kelp is sliced into fine strands and mixed with seasonings such as vinegar, light soy sauce, and minced garlic, then thoroughly combined. The dish showcases the natural freshness of kelp blended with the rich aroma of the seasonings, offering a smooth and pleasant texture.
Mixed Bamboo Pulp NoodlesA cold dish made with rehydrated soybean curd sticks mixed with vegetables like cucumber and carrot, seasoned with soy sauce, vinegar, sesame oil, garlic, and chili oil.
Mixed Peanut SeedsPeanut salad is a cold dish made primarily with roasted peanuts, mixed with scallions, cilantro, garlic, and seasoned with soy sauce, vinegar, sugar, salt, and sesame oil.
Stewed尖椒 with OilOil-braised尖椒 is a Chinese home-style dish featuring fresh尖椒. The peppers are washed, cut into segments, stir-fried in oil until soft, then simmered with seasonings to absorb the rich flavors.
Cilantro Black Mushroom SaladA refreshing cold dish made with fresh cilantro and soaked black mushrooms, tossed in a savory dressing of garlic, soy sauce, vinegar, and sesame oil.