Ziyan Baiwei Chicken (Fenghua Central Garden Store)
小吃快餐 · ⭐ 3.6
No. 96, Zhongyuan Road, Yuelin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 96, Zhongyuan Road, Yuelin Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Delight Platter, Sweet and Spicy Duck Wings, Ziyan Goose.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 96, Zhongyuan Road, Yuelin Subdistrict
- Popular dishes: Small Delight Platter, Sweet and Spicy Duck Wings, Ziyan Goose, Meat Platter, 香辣卤啃
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Dishes
Small Delight PlatterA platter featuring a variety of small, flavorful dishes including marinated chicken wings, spicy beef cubes, garlic shrimp, cucumber salad, and crispy spring rolls.
Sweet and Spicy Duck WingsSweet and spicy duck wings is a dish primarily made with duck wings, which are marinated, then fried or pan-fried, and finally stir-fried with sugar, soy sauce, chili, and other seasonings. The finished dish has a bright red color, with a crispy exterior and tender interior, offering a sweet taste with a hint of spiciness.
Ziyan GooseZiyan Goose is a delicacy made primarily from fresh goose meat, seasoned with medicinal herbs such as Ziyan grass and carefully prepared through meticulous cooking. The goose meat is first marinated, then slowly stewed over low heat until tender, and finally enhanced with Ziyan grass and other medicinal ingredients to elevate its aroma.- Meat PlatterA platter featuring a variety of meats such as grilled beef, braised pork trotters, spicy chicken wings, and braised duck neck, prepared using marinating, braising, and grilling methods for rich and layered flavors.
香辣卤啃香辣卤啃是一道以猪蹄或鸡爪为主要食材的卤制菜品，通过多种香料和调味料进行长时间炖煮，使食材充分吸收卤汁风味。制作过程中使用八角、桂皮、花椒、辣椒等香料，辅以酱油、糖、料酒等调料，使成品具有浓郁的香辣味道。
Crispy Duck LegCrispy duck legs are made by marinating duck legs, coating them in starch or batter, then deep-frying until golden and crispy. Ginger and scallions are typically added to remove fishy odor and enhance aroma.