Susu Laoyou (Beihu Anju Community A Area Branch)
小吃快餐 · ⭐ 3.4
No. 53 Xiuxiang Avenue, Beihu Anju Residential Community, Zone A, Building 4, Shop No. 2
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 53 Xiuxiang Avenue, Beihu Anju Residential Community, Zone A, Building 4, Shop No. 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fried Egg, Beef Offal Noodles, Pork Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 53 Xiuxiang Avenue, Beihu Anju Residential Community, Zone A, Building 4, Shop No. 2
- Popular dishes: Fried Egg, Beef Offal Noodles, Pork Offal Noodles, Frog Legs, Old Friend Three Crisp Noodles
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Dishes
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Offal NoodlesBeef offal rice noodles is a dish made primarily with beef offal (such as beef stomach, intestines, and lungs) and rice noodles. After thorough cleaning, the beef offal is simmered with spices until tender, then mixed with cooked rice noodles and seasoned with broth or braising sauce. Finally, toppings like green onions or cilantro can be added according to personal preference.
Pork Offal NoodlesPork offal rice noodles is a dish made with pork offal (such as liver, lungs, and intestines) and rice noodles. The offal is cleaned, blanched to remove odor, then cooked with noodles and seasoned to taste.
Frog LegsA dish made from frog legs, typically stir-fried with garlic, ginger, and chili for a spicy and savory flavor.
Old Friend Three Crisp NoodlesA Guangxi specialty dish made with pork stomach, chicken gizzard, and squid, stir-fried with vermicelli, pickled bamboo shoots, and bean sprouts in a spicy-sour sauce.
Old Friend Beef NoodlesOld Friend Beef Noodles is a dish featuring beef and rice noodles. Sliced or cubed beef is stir-fried with pickled bamboo shoots, bean sprouts, chili, garlic, then simmered in broth and poured over cooked rice noodles. Seasonings are carefully balanced to highlight spicy, sour, fresh, and savory flavors.
Old Friend Pork Offal Yee MienA Cantonese dish featuring pork offal and yee mien in a tangy, spicy broth with vegetables like bean sprouts and scallions.
Old Friend Pork Offal Dry NoodleA Guangdong-style dish featuring pork offal and rice noodles stir-fried with fermented bamboo shoots, fermented black beans, and chili for a tangy, spicy flavor.
Old Friend Pork NoodlesA Guangxi specialty dish featuring pork, fermented bamboo shoots, and fermented black beans, stir-fried and served in a spicy-sour broth over noodles.
Old Friend Minced Meat Dry Noodle TossMade with rice noodles, minced pork, garlic, fermented black beans, and chili, stir-fried and mixed dry, offering a rich, savory, and slightly spicy flavor.
Sweet and Sour Char Siu Dry NoodlesA savory dish featuring grilled pork belly (char siu) tossed with seasoned noodles, offering a perfect balance of sweet and sour flavors.
Fresh Meat NoodlesA Chinese dish made with fresh pork and rice noodles, typically served in a savory broth.