Hong Kong Style Baozi Rice Bowl & Xiangtan Wooden Bucket Rice (Shenzhuan Highway Store)
小吃快餐 · ⭐ 3.6
No. 390, Shenzhuan Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 390, Shenzhuan Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rural Stir-Fried Pork with Rice in Clay Pot, Cabbage Braised Pork in Rice Pot, Beef and Sausage Baozi Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 390, Shenzhuan Highway
- Popular dishes: Rural Stir-Fried Pork with Rice in Clay Pot, Cabbage Braised Pork in Rice Pot, Beef and Sausage Baozi Rice, Tomato and Egg Baozi Rice, Stir-Fried Noodles with Shredded Pork
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Dishes
Rural Stir-Fried Pork with Rice in Clay PotA savory dish of stir-fried pork with vegetables and rice cooked in a clay pot, offering rich flavors and tender meat.
Cabbage Braised Pork in Rice PotCabbage Braised Pork in Rice Pot is mainly made with pork, cabbage, and rice. The pork is first stir-fried and then stewed with cabbage before being cooked together with rice.
Beef and Sausage Baozi RiceA fragrant rice dish featuring tender beef and savory sausage, cooked in a clay pot to form a crispy bottom layer.
Tomato and Egg Baozi RiceA comforting dish of rice cooked with a savory tomato and egg mixture, creating a rich, tangy sauce that coats each grain.
Stir-Fried Noodles with Shredded PorkShredded pork with rice noodles is a Chinese stir-fry dish primarily made with pork strips and rice vermicelli. The pork is sliced into fine strands, marinated with seasonings, then stir-fried together with soaked vermicelli.辅料 such as scallions, ginger, and garlic are added for flavor, and the dish is cooked until fully done. Common seasonings used in the preparation include soy sauce, salt, and sugar.
Minced Pork and Eggplant Bucket RiceMinced pork and eggplant stir-fried together, served over rice in a wooden bucket for a savory, comforting meal.
Minced Pork Eggplant Baozi RiceStir-fried minced meat and eggplant are cooked together with rice in a clay pot, creating a flavorful dish with crispy bottom layer of rice crust.
Garlic Shoots and Pork Belly Baozi RiceA savory dish featuring stir-fried pork belly and garlic shoots served over steamed rice in a clay pot, delivering rich flavor and aromatic warmth.
Spicy and Sour Potato Stir-fry Rice BowlA savory rice bowl featuring spicy and sour stir-fried potatoes, served in a traditional clay pot for enhanced aroma and flavor.
Spicy Sour Chicken Offal Claypot RiceA flavorful dish featuring chicken offal stir-fried with vegetables and spices, then served over rice in a clay pot for a rich, aromatic meal.