Huazhou Fragrant Oil Chicken (Fang Ying Road Branch)
Cantonese cuisine · ⭐ 3.8
No. 669 West Fangcun Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 669 West Fangcun Avenue. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Clear Soup, Huazhou Aromatic Oil Chicken, Pumpkin and Pork Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.8
- Address: No. 669 West Fangcun Avenue
- Popular dishes: Clear Soup, Huazhou Aromatic Oil Chicken, Pumpkin and Pork Slices, Carp with Greens, Shrimp
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Dishes
Clear SoupClear soup is a type of soup made primarily from various vegetables, meats, or seafood, carefully simmered to perfection. The preparation typically involves boiling the ingredients with water, then reducing the heat and slowly stewing until the broth becomes rich and the nutrients and flavors of the ingredients are fully infused into the soup.
Huazhou Aromatic Oil ChickenHua Zhou fragrant oil chicken is a dish made by stewing chicken with sesame oil, ginger slices, and green onions. Main ingredients include whole chicken or chicken thighs, seasoned with sesame oil, soy sauce, cooking wine, star anise, and cinnamon, slowly simmered to infuse flavor and aroma.
Pumpkin and Pork SlicesA classic Chinese dish featuring tender pumpkin slices stir-fried with pork, offering a balanced blend of soft texture and savory flavor.
Carp with GreensA Chinese home-style dish featuring carp and greens, gently stewed together for a fresh and savory flavor.
ShrimpShrimp is a dish primarily made with fresh shrimp, typically marinated and then quickly stir-fried or blanched to maintain its tender texture. It can be cooked together with vegetables, eggs, or seasonings, and common preparation methods include stir-frying, scrambled egg dishes, and quick frying.
Tofu and Pork Belly StewA savory stew featuring soft tofu and braised pork belly, simmered slowly to blend flavors and create a rich, comforting dish.
Stir-Fried Green Beans with EggplantGreen beans stir-fried with eggplant is a home-style dish primarily made with green beans and eggplant. After cutting the vegetables into segments, they are blanched or briefly fried, then stir-fried together with garlic, scallions, and other seasonings before serving.