Zhang Zeyu Huangfen Chicken Rice (Yingwu Avenue Store)
小吃快餐 · ⭐ 3.8
No. 347-1 Yingwu Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 347-1 Yingwu Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Winter Melon Dongpo Pork, Tofu Skin Dongpo Pork, Stewed Chicken with Yellow Wine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 347-1 Yingwu Avenue
- Popular dishes: Winter Melon Dongpo Pork, Tofu Skin Dongpo Pork, Stewed Chicken with Yellow Wine, Pork Trotter with Peanuts, Braised Chicken with Lettuce
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Dishes
Winter Melon Dongpo PorkA traditional Chinese dish featuring slow-cooked pork belly and winter melon, where the melon absorbs the rich flavors of the meat while remaining tender and sweet.
Tofu Skin Dongpo PorkA savory dish of braised pork belly wrapped in tofu skin, slow-cooked with soy sauce, rice wine, and sugar for rich flavor.
Stewed Chicken with Yellow WineA traditional Chinese dish made by stewing chicken with yellow wine, soy sauce, and vegetables until tender, resulting in a rich and savory flavor.
Pork Trotter with PeanutsA Chinese dish made by stewing pork trotters and peanuts together until tender, resulting in a rich, savory flavor.
Braised Chicken with LettuceA classic Chinese dish featuring tender chicken and fresh lettuce simmered together in a savory sauce.
Braised Pork Belly with Tofu PuffsA fusion dish combining braised pork belly and tofu puffs, where tender pork is slow-cooked in savory sauce and served with flavorful tofu puffs that absorb the rich broth.
Crispy Pork and Chicken StewA savory dish made by frying pork belly and chicken, then simmering them together with seasonings until tender and flavorful.
Wood Ear Mushroom Braised Pork BellyA dish combining braised pork belly with wood ear mushrooms, slow-cooked in a savory sauce of soy sauce, sugar, and rice wine for rich flavor.
Pork Trotter with SoybeansA savory dish made by slow-cooking pork trotters and soybeans until tender, resulting in a rich, flavorful stew.