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New Year Pork Belly Noodles

小吃面食 · ⭐ 3.7

No. 2, Beiliu Lane, Longhe West Road, Unit 101

Dishes

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  Stir-Fried Pork and Green Beans with Rice

  A hearty dish made by stir-frying tender green beans and pork, then mixing with rice for a savory, satisfying meal.
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  Grandmother's Vegetable Fried Rice with Pork

  A homestyle dish made by stir-frying preserved vegetables and pork, then mixing with rice for a savory, satisfying meal.
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  Grandmother's Vegetable Stir-Fried with Eggs

  Grandmother's vegetable stir-fried with eggs is a home-style dish made primarily from grandmother's vegetables (a type of pickled vegetable) and eggs. The preparation is simple: beat the eggs, chop the grandmother's vegetables finely, heat a wok with oil, pour in the egg mixture and stir-fry until set, then add the chopped vegetables and stir-fry until cooked through.
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  Thin seaweed strips

  Seaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
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  Smoked Bamboo Shoots with Pork Fried Rice

  A savory dish of smoked bamboo shoots stir-fried with pork and served over rice, offering a rich, umami-packed flavor.
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  Fried Tofu Skin with Meat Rice

  Fuzhu stir-fried rice with meat is a Chinese fried rice dish featuring fuzhu and pork. Fuzhu is soaked and cut into pieces, pork is sliced or shredded, then stir-fried with rice. Scallions, ginger, garlic, soy sauce, and oyster sauce are added for flavor, resulting in a golden color and rich taste.
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  Peanuts

  Peanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
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  葱花蛋

  葱花蛋是一道以鸡蛋和葱花为主要食材的家常菜。将鸡蛋打散后加入适量盐，与切碎的葱花混合均匀，倒入热油锅中煎炒至凝固成型即可。制作简单，口感嫩滑。
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  Tomato and Egg Fried Rice

  A classic Chinese home-style dish made with eggs and tomatoes, stir-fried together and mixed with rice for a savory, comforting meal.
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  Spicy Pork and Rice Noodles

  A stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.
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  Spicy Pork Fried Rice

  Stir-fried pork with chili rice is a Chinese dish featuring pork and chili as main ingredients. Pork slices are stir-fried with green or red peppers, seasoned appropriately, then mixed with cooked rice for a fragrant main course.
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  Sour Pickled Beans

  Sour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
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  Spicy Pork Noodles

  A spicy Hunan-style dish made with rice noodles, pork, and chili, known for its rich, fiery flavor.
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  Fresh Pork Rice Noodle Soup

  A Hunan specialty dish made with fresh pork and rice noodles, stir-fried pork mixed with hot noodle soup for a savory, satisfying meal.

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