Hongrenda Hotel (Harbin Road Store)
地方菜 · ⭐ 3.8
Kangning Garden, Harbin Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Kangning Garden, Harbin Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Anglerfish, Stir-Fried Pig Liver, Old Chef's Braised Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 地方菜
- Rating: 3.8
- Address: Kangning Garden, Harbin Road
- Popular dishes: Anglerfish, Stir-Fried Pig Liver, Old Chef's Braised Meatballs, Spicy Pig Intestines, Spicy Stir-Fried Chicken Hearts
China trip · China travel
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Dishes
AnglerfishMonkfish is a dish primarily made with monkfish. First, clean the monkfish and cut it into pieces. Then, heat a pan with oil, add葱姜蒜 (scallions, ginger, and garlic) to stir-fry until fragrant, followed by placing the fish pieces in the pan to fry until golden on both sides. Add water and seasonings, then simmer slowly until the fish meat becomes tender and the sauce thickens. It's ready to serve.
Stir-Fried Pig LiverStir-fried pig liver is a Chinese dish featuring pig liver as the main ingredient, typically marinated with rice wine and light soy sauce, then quickly stir-fried with葱,姜,蒜 for a tender texture.
Old Chef's Braised MeatballsA traditional Chinese dish made with hand-formed meatballs simmered in a savory sauce of soy, sugar, and wine, resulting in tender, flavorful bites.
Spicy Pig IntestinesA spicy Sichuan dish made with cleaned and stir-fried pig intestines, seasoned with chili and Sichuan peppercorns for a numbing, fiery flavor.
Spicy Stir-Fried Chicken HeartsSpicy stir-fried chicken hearts is a dish featuring chicken hearts as the main ingredient, seasoned with chili, scallions, ginger, and garlic. Chicken hearts are sliced and quickly stir-fried with chili segments and seasonings.
Black Pepper Beef StripsBlack pepper beef is a dish made primarily with beef, seasoned with black pepper and various spices. To prepare it, slice the beef into strips, marinate it with a marinade to infuse flavor, then quickly stir-fry over high heat until the surface is slightly charred. Finally, add black pepper sauce and other seasonings so the beef fully absorbs the sauce, delivering a rich black pepper flavor.