I-TASTE x Tang · Hot Pot (Caohejing Store)
小吃快餐 · ⭐ 3.9
Units 223B–234, East Building, Building 5, No. 1050 Wuzhong Road (Panda Kitchen A15)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 223B–234, East Building, Building 5, No. 1050 Wuzhong Road (Panda Kitchen A15). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Meter Tofu Skin, High-Quality Protein Chicken Leg Meat, Handmade Golden Crisp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: Units 223B–234, East Building, Building 5, No. 1050 Wuzhong Road (Panda Kitchen A15)
- Popular dishes: One Meter Tofu Skin, High-Quality Protein Chicken Leg Meat, Handmade Golden Crisp, French Borscht, Spicy Sauce Wagyu Burger
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Dishes
One Meter Tofu SkinOne meter tofu skin is a food made mainly from soy products. It is formed by boiling soy milk and cooling it in a specific container to create a thin, elastic tofu skin. It is usually cut into strips or slices and can be served cold, stir-fried, or boiled.
High-Quality Protein Chicken Leg MeatHigh-quality protein chicken leg meat is made from fresh chicken legs, carefully processed to retain its original flavor. The main ingredient is chicken leg meat, cooked with simple methods to highlight its tender texture and high protein content.
Handmade Golden CrispHandmade Golden Crisp is a crispy snack made with flour, eggs, and oil through manual preparation and frying. The outer layer is golden and crispy, while the inside is soft and rich in texture.
French BorschtA hearty French soup made with beef, root vegetables, and tomatoes, simmered slowly for rich flavor.
Spicy Sauce Wagyu BurgerThe spicy sauce wagyu burger is made with high-quality wagyu beef and a special spicy sauce, cooked by pan-frying. It has a tender and juicy texture with a rich spicy flavor.
Changbaishan Tuo Wood EarChangbaishan Tuo Wood Ear is a wild edible fungus produced in the Changbaishan area of China, mainly consisting of wood ear mushrooms growing on poplar trees. It is usually processed by natural sun-drying or drying, preserving its natural flavor and nutritional components.