Chitu Entrepreneurial Coffee (Xingwai Tan Branch)
咖啡 · ⭐ 3.8
No. 188 Yangshupu Road, Room 102, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 188 Yangshupu Road, Room 102, 1st Floor. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Toffee Caramel Mousse, Chocolate Napoleons, Trouble Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.8
- Address: No. 188 Yangshupu Road, Room 102, 1st Floor
- Popular dishes: Toffee Caramel Mousse, Chocolate Napoleons, Trouble Latte, Orange Latte, Australian White
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Toffee Caramel MousseA French dessert made with cream, chocolate, and toffee caramel, blended into a smooth mousse with a crisp caramel shell on top.
Chocolate NapoleonsChocolate mille-feuille is a dessert made from dough of flour, cocoa powder, eggs, milk, and butter, layered and spread with chocolate sauce or cream, then baked and cooled. Each layer typically includes chocolate sauce or fresh cream for rich flavor layers.- Trouble LatteA creative coffee drink made with espresso, milk, and a touch of syrup, topped with cocoa powder or chocolate chips.
Orange LatteA refreshing coffee drink blending fresh orange juice with espresso and milk for a sweet-tart flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Rose TeaRosa tea is primarily made from dried rose petals, which are washed, dried, and then brewed with tea or separately. To prepare, place the rose petals in a cup, pour boiling water over them, and let it steep for several minutes before drinking.- Red Rabbit CoffeeA creative Chinese-style drink made with premium coffee and herbal ingredients like red dates and goji berries, offering a rich, naturally sweet flavor.
Black ForestBlack Forest is a dessert made primarily with chocolate, cherries, and cream. The preparation involves layering chocolate cake with cherry jam and fresh cream to create a rich texture and multi-dimensional flavor.
Black Forest Mousse CakeBlack Forest mousse cake features a chocolate sponge base with layers of mousse made from whipped cream, cherry liqueur, and fresh cherries, topped with cherries and chocolate shards. The mousse must be chilled to set for a smooth, silky texture.