Jibao Banquet (Jibao Lan'an Mingdi Store)
江浙菜 · ⭐ 4.5
No. 439-105, Lan'an Mingdi
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 439-105, Lan'an Mingdi. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iberian Ham and Egg with Green Lobster, Low-Temperature Crispy Wagyu Beef, Low-Temperature Crispy Snowflake Ribeye.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 江浙菜
- Rating: 4.5
- Address: No. 439-105, Lan'an Mingdi
- Popular dishes: Iberian Ham and Egg with Green Lobster, Low-Temperature Crispy Wagyu Beef, Low-Temperature Crispy Snowflake Ribeye, Duck Lip with Da Hong Pao and Green Hemp Pepper, Freshwater Crab
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Dishes
Iberian Ham and Egg with Green LobsterThis dish features premium Iberian ham and silky eggs, stir-fried with green lobster for a rich, savory flavor.
Low-Temperature Crispy Wagyu BeefSlow-cooked wagyu beef with a crispy exterior and tender, juicy interior, served with a signature sauce for rich flavor.
Low-Temperature Crispy Snowflake RibeyeA premium beef ribeye with marbled fat, slow-cooked at low temperature and finished with a crispy crust for tender, juicy texture.
Duck Lip with Da Hong Pao and Green Hemp PepperA fusion dish featuring duck lips marinated in Da Hong Pao tea and green hemp pepper, offering a rich, spicy, and aromatic taste.
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
宁夏滩羊宁夏滩羊是选用宁夏地区特有的滩羊肉为主要食材，经过清洗、切块后，采用炖煮或烧烤的方式制作而成。羊肉质地细嫩，脂肪分布均匀，保留了原汁原味。
Steamed Swimming CrabSteamed swimming crab is a dish made primarily with fresh swimming crabs. After steaming, the crab retains its original flavor, with tender meat and rich crab roe. The preparation method is simple: clean the swimming crabs, place them in a steamer, add适量 of ginger slices and cooking wine, then steam until fully cooked.
Bamboo Fungus Chicken Soup from Dabie MountainsA nourishing soup made with bamboo fungus and free-range chicken from the Dabie Mountains, slowly simmered to perfection.
Jade Blossom Guilin Fish RollsFresh mandarin fish slices are wrapped around tender bamboo shoots and carrots, shaped into flower-like rolls and steamed for a delicate, colorful dish.
Black Garlic Foie Gras Stir-fried LobsterStir-fried lobster with black garlic and foie gras, combining rich flavors and textures in a gourmet dish.