Ha Kao Pig Rib Skewers Harbin Barbecue (Yuanjing Road Branch)
Barbecue · ⭐ 4.3
No. 136, Yuanjing Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 136, Yuanjing Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Rolls with Enoki Mushrooms, Lamb Skewers, Signature Honey Glazed Pork Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 4.3
- Address: No. 136, Yuanjing Road
- Popular dishes: Pork Belly Rolls with Enoki Mushrooms, Lamb Skewers, Signature Honey Glazed Pork Skewers, Chicken Gizzards, Stir-Fried Instant Noodles
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Dishes
Pork Belly Rolls with Enoki MushroomsPork belly rolls with enoki mushrooms are made by wrapping enoki mushrooms in pork belly slices and steaming or pan-frying. Main ingredients are pork belly and enoki mushrooms, which are washed, wrapped in pork slices, and lightly marinated with soy sauce and cooking wine before cooking.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into small pieces, threading them onto bamboo sticks, and marinating before slow-grilling over charcoal until golden and crispy. The skewers are continuously turned to ensure even heating, and a special sauce is brushed on during grilling to enhance the flavor.
Signature Honey Glazed Pork SkewersTender pork ribs marinated and grilled with a special honey glaze, resulting in a sweet and aromatic dish.
Chicken GizzardsChicken gizzards are a popular dish made from the tender, crunchy parts of chicken feet, often stir-fried with spices for a savory and spicy flavor.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Crispy Lotus Root with Pork FillingA traditional Chinese dish made by stuffing pork filling into lotus root slices, then frying until crispy. Delicate and flavorful.
Honey ToastHoney toast is made by spreading honey on sliced bread and baking it until golden. It features a crispy exterior and soft interior with a sweet, aromatic flavor.
Roasted Chicken WingsFresh chicken wings marinated and roasted until crispy outside and juicy inside, with aromatic seasoning.
Spicy Pork Ribs SkewersSpicy pork ribs skewers are made with pork ribs as the main ingredient, marinated and then threaded onto bamboo skewers. During grilling, a special spicy and numbing sauce is brushed on, resulting in a crispy exterior and tender interior with an intense spicy and numbing flavor.