Xinyue Yan Hotel
其他美食 · ⭐ 3.6
Laimeng Lake Sales Office, Huangqi Mountain No. 2 Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Laimeng Lake Sales Office, Huangqi Mountain No. 2 Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pig's Trotter with Green Onion, Fruitwood Roasted Lamb Ribs, Osmanthus Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 其他美食
- Rating: 3.6
- Address: Laimeng Lake Sales Office, Huangqi Mountain No. 2 Road
- Popular dishes: Braised Pig's Trotter with Green Onion, Fruitwood Roasted Lamb Ribs, Osmanthus Braised Pork, Oil-blanched Shrimp, Nourishing Lamb Soup
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Dishes
Braised Pig's Trotter with Green OnionA Chinese dish featuring tender pig's trotters braised with green onions, resulting in a rich, savory flavor.
Fruitwood Roasted Lamb RibsFresh lamb ribs marinated and slow-roasted over fruitwood charcoal, resulting in a tender, flavorful dish with a smoky aroma.
Osmanthus Braised PorkA traditional Chinese dish made by slow-cooking pork belly with osmanthus, rock sugar, and soy sauce, resulting in a rich, fragrant, and tender dish.
Oil-blanched ShrimpA dish of fresh shrimp quickly blanched in hot oil, resulting in tender and flavorful seafood with a light, savory taste.
Nourishing Lamb SoupA nourishing lamb soup made with fresh lamb and medicinal herbs like goji berries, astragalus, and angelica, slow-cooked to enhance flavor and health benefits.
Fried CuttlefishFried cutlassfish is a dish made primarily with fresh cutlassfish. After cleaning and marinating, the fish is lightly coated in starch or flour and deep-fried until golden and crispy. The exterior is crunchy while the flesh remains tender and flavorful.
Special Free-Range ChickenSpecial free-range chicken made with slow-cooked, tender meat and aromatic spices.
老汤酱牛肉Old broth braised beef is a dish made primarily with beef, slow-cooked in an aged broth and then marinated with various spices and sauces. During preparation, the beef absorbs the essence of the broth through prolonged simmering, resulting in a richly savory flavor and tender meat texture.
Crispy Golden BassFresh bass fillet marinated and deep-fried to golden crispiness, with tender meat inside.
High-Calcium Crispy ShrimpHigh-calcium crispy shrimp made with fresh large shrimp, deveined and留尾, marinated with rice wine and ginger, then lightly coated in starch and deep-fried until golden and crunchy. Tender shrimp meat with a crisp, golden crust, rich in calcium.