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Qing Wei Long Private Beef Noodles (Lilin Metro Station Store)

小吃面食 · ⭐ 3.4

No. 1002-6, Nanxin Road, Yangguang Science & Technology Innovation Center, Building A

Dishes

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  孜然饼

  孜然饼是一种以面粉为主要原料，加入孜然粉、盐和其他调味料制成的面饼。制作时将面粉与水混合揉成面团，醒发后擀成薄片，撒上孜然粉、葱花等调料，卷起或折叠后烙制而成。成品外皮酥脆，内里柔软，带有浓郁的孜然香气。
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  Signature Sour Cabbage Beef Noodles

  Signature sour cabbage beef noodles made with fresh beef and pickled cabbage, simmered together and served with cooked noodles. Beef slices or chunks are stewed with cabbage to absorb flavor, while the cabbage adds aroma. Finally, add boiled noodles and mix well before serving.
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  Beef Soup Dumplings

  Beef soup dumplings are made by mixing minced beef with scallions, ginger, and seasonings, then wrapping the filling in dough and boiling until they float.
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  Beef Dumplings

  Beef dumplings are a Chinese pastry made by mixing minced beef with scallions, ginger, and seasonings, then wrapping it in dough and cooking by boiling or pan-frying.
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  Tomato and Egg Noodles

  Tomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
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  Roujiamo

  Roujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
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  Western Region Fried Rice

  Xiyu fried rice is made with rice as the main ingredient, combined with eggs, carrots, green peas, onions, ham or chicken, stir-fried in hot oil. First, separate the rice, then add ingredients and seasonings gradually until evenly flavored.
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  Silver Ear Fungus and Pear Soup

  Silver ear fungus and pear soup is a dessert made primarily with silver ear fungus and pears. The preparation is simple: soak the silver ear fungus beforehand, then simmer it together with pears until it reaches a thick, porridge-like consistency. The dish has a smooth texture and makes an ideal dessert after a meal.
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  Spicy Roasted Naan

  A spicy flatbread made from flour, seasoned with chili and spices, then baked to a crispy texture with a soft center.
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  Beef Noodle Soup with High-Quality Broth

  A rich beef noodle soup made with slow-simmered bone broth, tender beef slices, and fresh noodles, seasoned with herbs and spices.

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