Tang Shao Yi Pin Spicy Hot Pot (Xizhan Food Street Branch)
小吃快餐 · ⭐ 3.6
Level 2, Shibao Street, Guangyao Dongfang Plaza, Yangfangdian Road (near North Gate)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Level 2, Shibao Street, Guangyao Dongfang Plaza, Yangfangdian Road (near North Gate). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seasoning Mix, Hot Pot Bean Curd Skin, Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Level 2, Shibao Street, Guangyao Dongfang Plaza, Yangfangdian Road (near North Gate)
- Popular dishes: Seasoning Mix, Hot Pot Bean Curd Skin, Beef, Sheep Intestine
China trip · China travel
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Dishes
Seasoning MixXiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
Hot Pot Bean Curd SkinHot pot bean curd skin is made by soaking the bean curd skin and cooking it in hot pot broth, absorbing the rich flavors while maintaining a chewy, elastic texture. Common accompaniments include vegetables, meat, and mushrooms, all cooked together.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Sheep IntestineSheep intestine, using fresh sheep intestine as the main ingredient, is carefully cleaned and processed to create a variety of delicious dishes. Common cooking methods include stewing, grilling, or stir-frying, combined with appropriate spices and seasonings to make the intestine tender and flavorful.