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Wenzhou Seafood

鱼鲜 · ⭐ 3.9

Nos. 8–10, Shifu Garden Commercial-Residential Building, Shifu Street

Dishes

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  Three Delicacies Rice Noodles

  Three-delight rice noodles are made with rice noodles, shrimp, pork, and eggs. Cooked rice noodles are stir-fried or mixed with sliced shrimp, pork, and fried egg, then seasoned to blend flavors.
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  Four Seas Delight

  A fusion dish combining flavors from around the world, featuring shrimp, beef, chicken, vegetables, and seafood, skillfully stir-fried and steamed for a rich, balanced taste.
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  Grandmother's Vegetable Stir-Fried with Eggs

  Grandmother's vegetable stir-fried with eggs is a home-style dish, primarily made with fresh, tender eggs and uniquely flavored grandmother's vegetables. The preparation is simple: first, scramble the eggs, then mix in the chopped grandmother's vegetables, and finally quickly stir-fry in hot oil until cooked through.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Chuandu Maoxuewang

  A classic Sichuan hot pot dish made with duck blood, beef tripe, yellow throat, bean sprouts, and tofu skin, simmered in a spicy and numbing broth with chili and Sichuan peppercorns.
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Famous Stinky Mandarin Fish

  The signature stinky mandarin fish is made primarily from mandarin fish, which acquires a unique aroma due to its special curing process. The fish is carefully cooked, resulting in tender meat that retains the natural freshness of the mandarin fish, while being enhanced with just the right amount of seasonings to create a rich and flavorful dish.
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  Wenzhou Stir-Fried Rice Noodles

  Wenzhou fried rice cakes is a dish made by stir-frying rice cakes with vegetables, meat, or seafood. Main ingredients include rice cakes, greens, carrots, pork, or shrimp. First blanch the rice cakes, then stir-fry with oil and seasonings, finally cook until flavorful.
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  Stir-Fried Rooster in Iron Pot

  Iron pot rooster is a dish made with a whole rooster, seasoned with scallions, ginger, garlic, chili, and slow-cooked in an iron pot until the meat is tender and flavorful.
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  Fragrant Eggplant Cubes

  A fragrant dish made with eggplant cubes stir-fried with garlic and vegetables, known for its savory aroma and soft texture.
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  Crispy Salted Shrimp

  A dish of fresh shrimp marinated, deep-fried until crispy, then tossed in a savory blend of salt and pepper for a satisfying crunch and rich flavor.

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