Shuangmu Long Lobster BBQ Fish
Hot pot · ⭐ 3.9
Floors 1–2, No. 1001 and Floors 1–2, No. 1003, Caogao Branch Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Floors 1–2, No. 1001 and Floors 1–2, No. 1003, Caogao Branch Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Roasted Lamb Leg, Special Charcoal-Roasted Lamb Ribs, White Soup Lamb Spine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 3.9
- Address: Floors 1–2, No. 1001 and Floors 1–2, No. 1003, Caogao Branch Road
- Popular dishes: Roasted Lamb Leg, Special Charcoal-Roasted Lamb Ribs, White Soup Lamb Spine, Spicy Lamb Spine Soup
China trip · China travel
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Dishes
Roasted Lamb LegRoast lamb leg is a dish primarily made with lamb leg as the main ingredient. The preparation process mainly includes marinating and roasting steps until the lamb leg turns golden on the outside and the meat becomes tender.
Special Charcoal-Roasted Lamb RibsPremium lamb ribs marinated and charcoal-grilled to perfection, offering a rich, savory flavor and tender texture.
White Soup Lamb SpineWhite soup with lamb spines uses lamb vertebrae as the main ingredient, blanched and simmered slowly with ginger slices, scallions, and water to create a clear broth that preserves the natural flavor of the meat without excessive seasoning.
Spicy Lamb Spine SoupRed broth lamb spine is a dish featuring lamb vertebrae, typically simmered with chili, Sichuan pepper, ginger, scallion, and star anise. After blanching to remove odor, it's slowly stewed with spices until tender and flavorful.