Wendy's Chicken Burger (Tiandu Kanghui Store)
小吃快餐 · ⭐ 3.7
Shop A52, Building 8, Plot 7, Tianyu Garden, No. 20 Liangxing Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A52, Building 8, Plot 7, Tianyu Garden, No. 20 Liangxing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Huahua Crispy Bone Skewers, Crispy Pork Ribs Skewers, Spicy Braised Pork Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop A52, Building 8, Plot 7, Tianyu Garden, No. 20 Liangxing Road
- Popular dishes: Huahua Crispy Bone Skewers, Crispy Pork Ribs Skewers, Spicy Braised Pork Skewers, Double Layer Sichuan Spicy Cod Burger, Crispy Chicken Burger
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Dishes
Huahua Crispy Bone SkewersHuahua Crispy Bone Skewers is a crispy snack made primarily from pork bones, which are marinated and deep-fried. The outer layer is crispy, while the inner meat is tender and fragrant.
Crispy Pork Ribs SkewersHua Xiang Cui Gu Chuan features pork ribs marinated, skewered, and then fried or grilled to achieve a crispy exterior and tender interior. Seasonings like soy sauce, cooking wine, and five-spice powder enhance the flavor.
Spicy Braised Pork SkewersSpicy pork skewers made from tenderloin, marinated and grilled or boiled, seasoned with soy sauce, rice wine, chili, star anise, and Sichuan pepper for a rich, spicy flavor.
Double Layer Sichuan Spicy Cod BurgerFresh cod fillets marinated in spicy Sichuan sauce, served between two burger buns for a bold, tangy kick.
Crispy Chicken BurgerCrispy Chicken Burger features chicken breast as the main ingredient, marinated and coated with a special batter before being fried until the exterior is crispy. The fried chicken pieces are placed in a hamburger bun, accompanied by lettuce, tomato slices, and salad dressing, creating a richly textured fast food dish.
Sichuan Pepper Chicken NeckSisha Teng椒 Chicken Neck is a dish made primarily from chicken necks, marinated and stir-fried. It includes Sichuan pepper, ginger slices, garlic, and dried chilies, quickly cooked over high heat to retain tenderness and flavor.
大饼卷黑椒牛肉大饼卷黑椒牛肉是一道以薄饼包裹炒制的黑椒牛肉为主的菜品。主要食材包括牛肉、洋葱、青椒和薄饼,牛肉切片后用黑胡椒、生抽等调料腌制,与蔬菜一同快炒,最后将炒好的牛肉和蔬菜夹入薄饼中食用。
Fresh Sweet and Sour Pineapple Drink (NEW!)Fresh pineapple, lemon juice, and syrup are used to make this refreshing drink with a distinct sweet and sour flavor.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.