Chu Jin · Authentic Shanxi Daoxiao Noodles (Xintiandi Main Store)
小吃面食 · ⭐ 4.1
Unit Q31, Shiguang Li Lane, Basement Level (B1), Xintiandi Shopping Center, Changbang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit Q31, Shiguang Li Lane, Basement Level (B1), Xintiandi Shopping Center, Changbang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Shanxi-style Fried Pork with Vegetables, Three Delicacies Tomato Egg Noodles, Linfen Beef Meatball Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 4.1
- Address: Unit Q31, Shiguang Li Lane, Basement Level (B1), Xintiandi Shopping Center, Changbang Road
- Popular dishes: Shanxi-style Fried Pork with Vegetables, Three Delicacies Tomato Egg Noodles, Linfen Beef Meatball Noodles, Shredded Potato Salad, Braised Free-range Eggs
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Dishes
Shanxi-style Fried Pork with VegetablesA traditional Shanxi dish featuring tender pork slices stir-fried with vegetables like mushrooms, bell peppers, and carrots, seasoned to perfection.
Three Delicacies Tomato Egg NoodlesA classic Chinese noodle dish featuring tomatoes, eggs, and seafood or meat, simmered in a savory broth for a comforting meal.
Linfen Beef Meatball NoodlesLinfen beef meatballs served with noodles, made by mixing fresh beef with seasonings and forming into balls, then cooked and eaten with hand-pulled or machine-made noodles in a rich beef bone broth, garnished with green onions and cilantro.
Shredded Potato SaladShredded potato salad is a home-style dish primarily made from potatoes. Potatoes are washed, sliced into thin strips, blanched, then drained. Add garlic paste, vinegar, soy sauce, salt, sugar, and chili oil, mix well, and it's ready to serve.
Braised Free-range EggsA traditional Chinese dish made by slow-cooking free-range eggs in a savory sauce with spices like star anise and cinnamon, resulting in tender, flavorful eggs.
Taiyuan Iron Pot NoodlesA traditional noodle dish from Taiyuan, made by slow-cooking noodles with pork, beans, and potatoes in an iron pot until flavorful and tender.
Shanxi Pork Sauce Hand-Cut NoodlesA traditional Shanxi dish featuring hand-cut noodles served with a savory pork sauce and vegetables, known for its rich flavor and chewy texture.
Shanxi Mixed Grain DumplingA traditional steamed dish from Shanxi made with mixed grains like millet, cornmeal, and sorghum flour, offering a soft, sweet, and nutritious texture.
Shanxi Special Mixed Hot Pot New Year DishMade with pork, chicken, tofu, vermicelli, and cabbage, this Shanxi specialty mixed hot pot is slowly stewed in a clay pot. The clear broth offers rich, layered flavors, ideal for family reunion dinners during Chinese New Year.
Shanxi Special Braised Delicacies PlatterThe Shanxi special braised delicacies platter features a variety of braised ingredients such as braised beef, chicken wings, tofu skin, and eggs, slowly cooked in a traditional braising sauce. Main ingredients include beef brisket, chicken, tofu, and eggs, marinated with multiple spices and simmered over low heat for rich, savory flavor.
Crumbly Meat SandwichA traditional Shaanxi snack featuring tender braised pork stuffed into a crispy flatbread that crumbles easily.
Labas GarlicLabazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.