Yunqing Barbecue
Barbecue · ⭐ 4.4
Building 1, Unit 1, Tangshan Road, Room 102
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Building 1, Unit 1, Tangshan Road, Room 102. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Tofu, Nanning Stir-Fried Duck Feet, Roasted Pig Eyes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating: 4.4
- Address: Building 1, Unit 1, Tangshan Road, Room 102
- Popular dishes: Farmhouse Tofu, Nanning Stir-Fried Duck Feet, Roasted Pig Eyes, Grilled Eggplant, Grilled Fish Belly
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Dishes
Farmhouse TofuFarmhouse tofu is a home-style dish made with soft tofu, pork belly, green pepper, and red pepper. Tofu is cubed, pan-fried until golden, then stir-fried with seasoned meat and vegetables, and simmered with soy sauce, salt, and a little water.
Nanning Stir-Fried Duck FeetNanning stir-fried duck feet are made primarily from duck claws, stir-fried with garlic, chili, ginger, and other seasonings. The texture is chewy and the flavor is richly spicy and savory with a hint of five-spice aroma.
Roasted Pig EyesA specialty snack made by roasting pig eyes after marinating, featuring a crispy exterior and tender, savory interior.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Fish BellyGrilled fish belly marinated in special sauce and cooked over charcoal, resulting in crispy skin and tender meat with aromatic spices.
Old Friend BeefOld Friend Beef is a dish made with beef as the main ingredient, paired with bean sprouts, green peppers, and onions. The beef slices are marinated and stir-fried with vegetables for a rich flavor.
Shark FinShark fin is a premium ingredient made by soaking shark fins, typically used in braising or steaming. Made from shark fins, cleaned, soaked, and deodorized, then slowly simmered with broth, ham, and chicken.