Jingshuiyue Private Banquet
江浙菜 · ⭐ 3.6
No. 132, Changhong Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 132, Changhong Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Liùhé Pig Head Meat, Small Fish with Peanuts, 成都口水鸡.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 江浙菜
- Rating: 3.6
- Address: No. 132, Changhong Road
- Popular dishes: Liùhé Pig Head Meat, Small Fish with Peanuts, 成都口水鸡, Spicy麻 Szechuan Beef with Pepper and Onion, Green XO Sauce Abalone Clam
China trip · China travel
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Dishes
Liùhé Pig Head MeatA traditional dish from Liùhé, Jiangsu, made by braising pork head meat until tender, then slicing and serving cold. It has a rich, savory flavor and is a local specialty.
Small Fish with PeanutsSmall Fish with Peanuts is a classic dish featuring fresh small fish and crunchy peanuts as the main ingredients. The small fish are carefully prepared and fried until golden and crispy, while the peanuts are stir-fried until fragrant and set aside. Finally, both ingredients are mixed together and stir-fried with appropriate seasonings to create a dish that offers tender fish and crunchy peanuts.
成都口水鸡成都口水鸡是一道以鸡腿肉或整鸡为主料,经煮熟后冷却切块的凉菜。配以花椒、辣椒油、蒜末、姜末、葱花、香菜等调料拌制而成,口感鲜嫩,味道浓郁。
Spicy麻 Szechuan Beef with Pepper and OnionA spicy Szechuan dish featuring tender beef slices stir-fried with green onions and Sichuan peppercorns, delivering a numbingly aromatic flavor.
Green XO Sauce Abalone ClamFresh abalone clams stir-fried with green vegetables and classic XO sauce, delivering a delicate, savory flavor.
Premium Four-Flavor PlatterA refined small platter featuring four distinct flavors: seasoned black fungus, spicy chicken strips, garlic pork, and tangy jellyfish—perfect for sharing.