Da Bu Tong Sichuan Flavor Rice Bowl (Qingchuan College Branch)
小吃快餐 · ⭐ 3.5
Approx. 270 meters northeast of Wuhan Rural Commercial Bank (Longquan Branch), Xinglong Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 270 meters northeast of Wuhan Rural Commercial Bank (Longquan Branch), Xinglong Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Stewed Beef Brisket with Rice, Three Fresh Vegetables with Beef, Dry Pot Beef Three Delicacies.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: Approx. 270 meters northeast of Wuhan Rural Commercial Bank (Longquan Branch), Xinglong Street
- Popular dishes: Potato Stewed Beef Brisket with Rice, Three Fresh Vegetables with Beef, Dry Pot Beef Three Delicacies, Spicy Pig Liver Stir-fry, Celery and Tofu Skin with Beef
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Dishes
Potato Stewed Beef Brisket with RiceA classic Chinese home-style dish featuring beef brisket and potatoes simmered until tender, served with steamed rice for a satisfying meal.
Three Fresh Vegetables with BeefThree fresh vegetables with beef is a Chinese dish made with beef and fresh vegetables such as potatoes, eggplants, and green peppers. The beef is stir-fried and mixed with vegetables, resulting in a tender texture and rich flavor.
Dry Pot Beef Three DelicaciesA spicy Sichuan dish featuring beef, potatoes, and green peppers stir-fried in a dry pot with aromatic spices.
Spicy Pig Liver Stir-fryA spicy stir-fry dish made with pig liver and chili peppers, known for its tender liver and bold flavor.
Celery and Tofu Skin with BeefCelery and Tofu Skin with Beef is a Chinese dish made with celery, tofu skin, and beef. The beef is stir-fried and then combined with celery and tofu skin for a quick stir-fry.
Shao Fen with Pork StripsA Chinese home-style dish made with pork strips and sweet potato noodles, stir-fried together for a savory and satisfying flavor.
Garlic Shoots with Shredded PorkGarlic stalk stir-fried with pork strips is a home-style dish. The main ingredients are garlic stalks and pork. The method involves slicing the pork into thin strips, cutting the garlic stalks into segments, stir-frying the pork strips until they change color, then adding the garlic stalks to continue stir-frying, and finally seasoning to taste.
Eggplant and Green Bean with Shredded PorkA classic stir-fry dish featuring green beans, eggplant, and shredded pork, seasoned to perfection.
Snowflake Brave JourneyXuehua Yongchan Tianya is a dish made with fresh snowflake beef, paired with onions and green peppers. The beef slices are marinated and stir-fried with vegetables until tender and crisp.
Fried Tofu with Shredded PorkFragrant dried tofu with pork strips is a Chinese dish made from tofu and lean pork. Tofu and pork are sliced, stir-fried together with葱姜蒜, seasoned with soy sauce and cooking wine, and cooked until flavorful. Hot oil is used to enhance aroma.