Sanjin Dumpling (Tianma 1st Road Branch)
小吃快餐 · ⭐ 3.4
Tianma Residential Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Tianma Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yili Pure Milk, Soup-filled Steamed Buns, Juicy Custard Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: Tianma Residential Community
- Popular dishes: Yili Pure Milk, Soup-filled Steamed Buns, Juicy Custard Bun, Corn and Pork Buns, Sweet Corn
China trip · China travel
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Dishes
Yili Pure MilkYili Pure Milk is a high-quality liquid dairy product made from fresh cow's milk using pasteurization, preserving its natural nutrition and rich flavor. No additional seasonings are added, making it suitable for direct consumption or cooking.
Soup-filled Steamed BunsSteamed soup dumplings are filled with pork and wrapped in thin dough made from refined flour, containing a savory broth inside. To prepare, finely chop the pork and mix it with seasonings to create the filling. Then, make a dough by combining refined flour and water in a specific ratio, roll it into thin wrappers, fill with the pork mixture and fresh broth, and finally steam until cooked.
Juicy Custard BunA steamed pastry with a soft dough made from wheat flour and a filling of salted egg yolk and sugar-oil mixture that flows like sand when bitten into. Main ingredients: medium-gluten flour, salted egg yolk, butter, sugar, and milk.
Corn and Pork BunsCorn and pork buns are made with fresh pork and sweet corn filling, steamed in soft dough wrappers for a savory and satisfying bite.
Sweet CornSweet corn is a dish made primarily from fresh sweet corn. The kernels are usually blanched or steamed to preserve their natural sweetness and crisp texture. It can be cooked alone or stir-fried with ingredients like carrots and green peas.
White Jade Steamed CakeA traditional Chinese steamed dessert made from glutinous rice flour and starch, known for its soft texture and sweet taste.
Rice WineRice wine is a traditional fermented beverage made primarily from glutinous rice or regular rice. The production process includes soaking the rice, steaming it, adding yeast starter (qu) to ferment, and finally filtering and clarifying to obtain clear rice wine.
Peanut Black Sesame BunA sweet bun made with flour, roasted peanut pieces, and black sesame seeds, offering a soft texture and rich flavor.
Scallion Oil RingsA crispy round pastry sprinkled with scallions and drizzled with hot oil, creating a fragrant and savory snack.
Mengniu Youzhaoyu Mango FlavorA yogurt drink made from high-quality milk and fresh mango, with a smooth texture and balanced sweet-sour taste, rich in probiotics for daily consumption.