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Near Neighbor Stir-Fry Chinese Fast Food (XuDong Store)

小吃快餐 · ⭐ 4.1

Shop A1, Fuyuan Dongju, Xu East Road

Dishes

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  Wuchang Rice

  Wuchang rice, made from high-quality rice grown in the Wuchang region and finely processed. It has a glossy appearance, soft and sticky texture when cooked, and a rich aroma. To prepare, simply rinse the rice, add an appropriate amount of water, and cook until ready to enjoy.
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  Rock Sugar Eight Treasure Porridge

  A traditional Chinese dessert made by simmering eight ingredients including glutinous rice, red beans, green beans, peanuts, lotus seeds, longan, red dates, and coix seed, sweetened with rock sugar for a soft, sweet flavor.
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  Signature Pork Noodles

  A classic noodle dish featuring tender pork strips, fresh vegetables, and a savory sauce, tossed with fine noodles for a satisfying meal.
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  Signature Fried Pork

  Signature fried pork slices, a Chinese dish featuring pork tenderloin with green peppers and onions. Pork is marinated, deep-fried until golden, then stir-fried with vegetables and sauce. Golden color, tender meat, crisp vegetables.
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  Homemade Eight Treasure Porridge

  Homemade eight-treasure porridge made with glutinous rice, red beans, mung beans, peanuts, lotus seeds, red dates, longan, and coix seed, slowly simmered until soft and sticky with rich texture.
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  Sweet and Sour Sweet Potato and Pork Tenderloin

  A Chinese dish featuring sweet potato and pork tenderloin, deep-fried and coated in a tangy sweet and sour sauce.
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  Celery with Peanut

  Celery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
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  Sour Cabbage Fish

  Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
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  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.

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