Cai Ge · Chongqing Paper-Wrapped Fish · Special Stir-Fried Dishes (Zhongyi Road Store)
Sichuan cuisine · ⭐ 3.9
No. 20, Zhennan Industrial Zone, North–South Avenue, Zhongyi Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20, Zhennan Industrial Zone, North–South Avenue, Zhongyi Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Five-fingered桃 Root, Cucumber Salad, Stir-fried Chicken with Sauce.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Sichuan cuisine
- Rating: 3.9
- Address: No. 20, Zhennan Industrial Zone, North–South Avenue, Zhongyi Road
- Popular dishes: Five-fingered桃 Root, Cucumber Salad, Stir-fried Chicken with Sauce, Pork Meatballs, Garlic Pork Ribs
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Dishes
Five-fingered桃 RootFive-finger mulberry root is a traditional Chinese medicinal herb used in soups. Main ingredients include the root of five-finger mulberry, paired with chicken, pork ribs, or bones, slow-cooked in water.
Cucumber SaladA refreshing Chinese cold dish made with cucumber slices seasoned with garlic, vinegar, soy sauce, sugar, and sesame oil for a crisp and tangy flavor.
Stir-fried Chicken with SauceGai Zhi Chicken is a dish made with chicken as the main ingredient, combined with辅料 like ginger, garlic, and onion, quickly cooked at high heat. The chicken is marinated, then stir-fried in a hot clay pot or wok with oil and seasonings, covered and simmered until fully cooked, allowing the ingredients to absorb rich flavors.
Pork MeatballsPork meatballs are made by mashing lean pork, mixing in seasonings, shaping into balls, then boiling or frying. Main ingredient is pork, often enhanced with scallions, ginger, egg white, and starch for texture and flavor.
Garlic Pork RibsA Chinese dish featuring marinated pork ribs fried until crispy and finished with a rich garlic sauce, offering a savory and aromatic flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
重庆纸包鱼重庆纸包鱼是一道以鲜鱼为主料，用特制调料腌制后，包裹在油纸中蒸制而成的菜肴。主要食材包括草鱼或鲤鱼、豆芽、青椒、红椒、蒜、姜、葱等辅料，加入豆瓣酱、辣椒粉、花椒粉等调味料腌制入味，再以蒸制方式烹制，使鱼肉鲜嫩，香气浓郁。