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Northeast Smoked Pork Pancake & Fermented Noodles (Dingxiang Li Store)

小吃快餐 · ⭐ 3.4

Annex No. 4, Row 1, No. 2 Dingxiang Lane

Dishes

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  Family Feast Pancake

  A Chinese pancake filled with a mix of meats, seafood, and vegetables, pan-fried to golden perfection.
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  Noodles with Rolled Dough

  Mianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
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  Smoked Meat Flatbread

  Burnt meat pancake is a traditional Chinese noodle dish primarily made with smoked meat and flatbread. To prepare it, sliced smoked pork belly is combined with scallion strips and sauce, then wrapped in a freshly cooked flatbread. The flatbread is typically made by kneading flour and water into a dough, then rolling it out and pan-frying until cooked.
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  Salted Duck Egg

  A traditional Chinese snack made by boiling salted duck eggs, featuring a rich, oily yolk and savory white.
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  Wangwushan Snow Orange

  A dessert made from fresh snow oranges steamed with honey and ginger, offering a sweet and refreshing taste with a fragrant citrus aroma.
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  Wangwushan Black Currant

  A sweet and tangy fruit spread made from fresh black currants, honey, and lemon juice, originating from Wangwushan region.
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  Stone-ground Soy Milk

  Stone-ground soy milk is made by soaking soybeans, grinding them in a stone mill, filtering out the pulp, and boiling the resulting liquid. Main ingredients are soybeans and water, with no additional additives.
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  Spicy Oil Rice Noodles

  Red oil rice noodles is a cold dish made from rice sheets, which are steamed from ground rice and cut into strips. Tossed with red oil, garlic paste, vinegar, soy sauce, chili oil, and garnished with cucumber ribbons and bean sprouts, it offers a smooth texture and rich flavor.
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  Nutritious Black Rice Porridge

  Nutritious black rice porridge is made primarily from black rice, cooked with an appropriate amount of water. After soaking, the black rice is placed in a pot and slowly simmered over medium-low heat until the grains are soft and the porridge thickens. A small amount of rock sugar or red dates can be added for flavor, and nuts or goji berries can be paired to enhance its nutritional value.
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  Coix Seed Eight Treasure Porridge

  A sweet and nutritious porridge made with eight ingredients including coix seeds, red beans, lotus seeds, and dates, commonly enjoyed for its health benefits.
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  Black Pepper Family Feast Pancake

  A Chinese pancake filled with pork, shrimp, mushrooms, and carrots, seasoned with black pepper and pan-fried for a rich, savory flavor.

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