Bacun Fish Head Farmhouse Cuisine
农家菜 · ⭐ 3.7
170 meters on foot from Exit 1 of Shunwai Metro Station
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 170 meters on foot from Exit 1 of Shunwai Metro Station. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bācūn Fish Head, Twice-Cooked Pork, Dry-Fried Eel.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 农家菜
- Rating: 3.7
- Address: 170 meters on foot from Exit 1 of Shunwai Metro Station
- Popular dishes: Bācūn Fish Head, Twice-Cooked Pork, Dry-Fried Eel, Cilantro Beef Salad
China trip · China travel
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Dishes
Bācūn Fish HeadA dish made with fresh fish head, tofu, ginger, and scallions, simmered to create a rich, creamy broth with a savory flavor.
Twice-Cooked PorkStir-fried pork is a traditional dish made primarily with pork. The pork is first boiled and sliced, then stir-fried with ingredients such as garlic chives and doubanjiang until the edges of the meat slices curl slightly and turn an appealing reddish-brown.
Dry-Fried EelDry-fried mud carp is a Chinese dish featuring mud carp as the main ingredient, stir-fried in oil until the skin is slightly crispy, then seasoned with scallions, ginger, garlic, chili, and other spices to enhance flavor and create a crispy, aromatic texture.
Cilantro Beef SaladCilantro beef salad is a cold dish made with cooked beef and fresh cilantro. Thinly sliced or diced beef is mixed with washed and drained cilantro, then seasoned with soy sauce, vinegar, garlic, chili oil, and more. Simple to prepare, it emphasizes freshness and balanced flavor.