Old Lv's Restaurant (Qian'an Avenue Branch)
其他美食 · ⭐ 3.4
20 meters east of the intersection of Qian'an Avenue and Hongqi Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters east of the intersection of Qian'an Avenue and Hongqi Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-Style Chicken Feet, Dry-burned Yellow Croaker, Fruit Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 3.4
- Address: 20 meters east of the intersection of Qian'an Avenue and Hongqi Street
- Popular dishes: Sichuan-Style Chicken Feet, Dry-burned Yellow Croaker, Fruit Platter, Spicy Oil-Poured Pig Kidney, Stir-Fried Pumpkin Shoots
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Dishes
Sichuan-Style Chicken FeetSichuan-style chicken feet are marinated in a spicy and sour sauce made with chili, Sichuan peppercorns, and fermented bean paste, offering a bold and tangy flavor.
Dry-burned Yellow CroakerDry-burned small yellow croaker is a Chinese dish featuring small yellow croaker as the main ingredient. The fish is marinated, pan-fried until golden brown, then stir-fried with scallions, ginger, garlic, and doubanjiang. Water or broth is added and simmered until the sauce thickens and the fish absorbs the flavor. Garnish with chopped scallions or cilantro.
Fruit PlatterA colorful assortment of fresh fruits arranged on a plate, typically served as a dessert or snack.
Spicy Oil-Poured Pig KidneyA Chinese dish featuring pig kidneys stir-fried with hot oil, garlic, chili, and Sichuan pepper for a spicy and aromatic flavor.
Stir-Fried Pumpkin ShootsA simple and healthy dish made by stir-frying tender pumpkin shoots, preserving their freshness and mild flavor.
Stir-fried Lotus StemClear stir-fried lotus stem is a vegetarian dish using fresh lotus stems as the main ingredient. After washing and cutting the stems, quickly stir-fry in hot oil and season with salt to preserve their crisp and tender texture. Simple preparation highlights the natural flavor of the ingredients.
Beef Brisket with Rice NoodlesA Chinese dish featuring slow-cooked beef brisket and rice noodles, tender and flavorful.
Meat Cake with Egg DumplingsA traditional Chinese dish made of minced pork forming a meat cake, wrapped in egg skin and steamed for a tender, flavorful texture.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Fish Noodles with Pork StripsA Chinese home-style dish made with fish noodles and pork strips, stir-fried with vegetables for a savory and satisfying meal.