People's Commune · Zhu Mei Chicken (Huaxi Branch)
Hunan cuisine · ⭐ 3.8
2nd Floor, Meikai Fashion Hotel, No. 11 Huali Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Meikai Fashion Hotel, No. 11 Huali Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Large Bowl of Lettuce, Signature Zhu Mei Free-Range Chicken, Fresh Fish Offal Hot Pot.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Hunan cuisine
- Rating: 3.8
- Address: 2nd Floor, Meikai Fashion Hotel, No. 11 Huali Road
- Popular dishes: Large Bowl of Lettuce, Signature Zhu Mei Free-Range Chicken, Fresh Fish Offal Hot Pot, Firewood-Boiled Free-range Chicken, Stir-Fried Bitter Melon
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Dishes
Large Bowl of LettuceA refreshing dish made with fresh lettuce, tossed with garlic and chili, served in a large bowl.
Signature Zhu Mei Free-Range ChickenPremium free-range chicken simmered slowly with secret spices, resulting in tender meat and rich, aromatic broth.
Fresh Fish Offal Hot PotA hot pot made with fresh fish offal and vegetables, simmered in a spicy broth for a rich, flavorful dish.
Firewood-Boiled Free-range ChickenA traditional Chinese home-style dish made by slow-cooking free-range chicken over firewood, resulting in tender meat and rich broth.
Stir-Fried Bitter MelonA stir-fried dish made with bitter melon and garlic, known for its refreshing taste and health benefits.
Zhu Mei Free-range ChickenA specialty dish made with free-range chicken and Zhu Mei spices, slowly stewed to perfection for tender meat and rich flavor.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Eggplant Stir-Fried with Green BeansEggplant stir-fried with green beans is a home-style dish, primarily made with eggplant and green beans. The preparation typically involves cutting the eggplant and green beans into segments, stir-frying them separately until half-cooked, then adding seasonings and stir-frying together until fully cooked, resulting in tender eggplant and crisp green beans.