Kuddi Coffee (Jinan Hexie Plaza Branch)
咖啡 · ⭐ 4.2
No. 2799 Jing Shi Road, Opposite Helv Sushi, 3rd Floor, Hexie Plaza
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 2799 Jing Shi Road, Opposite Helv Sushi, 3rd Floor, Hexie Plaza. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pistachio Zizhi Latte, Pomelo Americano, Lemon Basque Cheesecake Ice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 咖啡
- Rating: 4.2
- Address: No. 2799 Jing Shi Road, Opposite Helv Sushi, 3rd Floor, Hexie Plaza
- Popular dishes: Pistachio Zizhi Latte, Pomelo Americano, Lemon Basque Cheesecake Ice, Pampas Blue Cheese Jasmine Latte, Coconut Latte
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Dishes
Pistachio Zizhi LattePistachio Zizhi Latte is based on coffee, combined with pistachio paste and milk, topped with frothed milk to create a layered effect. To prepare, brew ground coffee powder and mix it with heated milk, then add an appropriate amount of pistachio paste and stir evenly. Finally, spread a layer of fine milk foam on the surface.
Pomelo AmericanoYujian Americano is a beverage primarily made with grapefruit as the main ingredient. Typically, grapefruit flesh or juice is mixed with ice, water, or soda to create the drink. A small amount of sugar or honey may be added during preparation for flavor, and lemon slices or mint leaves can be included as needed to enhance the taste.
Lemon Basque Cheesecake IceA refreshing dessert combining cream cheese, eggs, sugar, lemon juice, and whipped cream. Mix cream cheese with sugar, add eggs and lemon juice, bake until lightly browned, chill to set, then top with whipped cream and lemon slices.
Pampas Blue Cheese Jasmine LattePampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Fresh Cheese LatteFresh cheese latte is made primarily from fresh cheese and coffee. The cheese is blended with milk to create a thick liquid, which is then combined with concentrated coffee to form a layered beverage. No heating is involved in the preparation process, preserving the original flavors of the ingredients.
Honey Cloud IceMiyi Mianyun Kuke Bing is made with coconut milk, mango, and ice, blended into a smoothie. Mango adds natural sweetness and aroma, coconut milk brings creaminess, and ice ensures a refreshing chill.
Honey Jasmine Cream LatteMiyi MoMo Fresh Cheese Latte is made with fresh milk and fresh cheese, blended with jasmine tea concentrate and honey. It features delicate foam and layered tea infusion, offering a smooth texture with floral jasmine aroma and honey sweetness.
Fresh Yangmei Handshake Iced TeaFresh Yangmei hand-shaken iced tea made with fresh Yangmei berries, black or green tea base, ice, and syrup, shaken by hand. The fruit pulp blends with tea aroma for a refreshing taste with natural fruit acidity.