Halal Renjun Beef (Lingshang Street Store)
小吃快餐 · ⭐ 3.5
West gate of Zhenghong Central Park Linyu Garden
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West gate of Zhenghong Central Park Linyu Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Braised Chicken Thigh, Beef That People Also Want to Eat, Braised Tofu Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: West gate of Zhenghong Central Park Linyu Garden
- Popular dishes: Five-Spice Braised Chicken Thigh, Beef That People Also Want to Eat, Braised Tofu Cubes, Secret-Style Roast Chicken, Nitrate-Free Five-Spice Beef
China trip · China travel
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Dishes
Five-Spice Braised Chicken ThighFive-spice braised chicken thighs made with chicken legs, star anise, cassia bark, bay leaves, Sichuan pepper, and cloves, slowly simmered after blanching. The dish has a bright red color and tender, flavorful meat.
Beef That People Also Want to EatBeef that people also want to eat is a dish made primarily with beef, paired with vegetables and seasonings stir-fried. The main ingredients include beef slices, green peppers, red peppers, and onions, with a fresh and spicy flavor.
Braised Tofu CubesA Chinese home-style dish made by slow-cooking tofu cubes in a savory sauce with spices like star anise and cinnamon.
Secret-Style Roast ChickenSecret-style roast chicken is a dish made with chicken as the main ingredient, marinated with various spices and special sauce before roasting. The chicken has a crispy skin and tender, juicy meat with rich flavor.
Nitrate-Free Five-Spice BeefNitrate-free five-spice beef is made with beef shank, marinated with five-spice ingredients (such as star anise, cinnamon, and Sichuan pepper) and seasonings, then braised. It has a tender texture and rich aroma, without nitrate addition.
Lemon-Infused Boneless Chicken FeetLemon-infused boneless chicken feet is a dish made with chicken feet, deboned and marinated with lemon juice, salt, sugar, and other seasonings. It has a crisp texture and a balanced sweet and sour flavor with a strong lemon aroma.
Osmanthus Sweet Glutinous Rice CakeOsmanthus Sweet Glutinous Rice Cake is a dessert made with glutinous rice, lotus root, and osmanthus. Glutinous rice is stuffed into lotus root holes, then steamed and topped with osmanthus syrup, offering a sweet and soft texture.
Sweet and Spicy Delight of SmeltSweet and spicy delight of smelt is a dish made with smelt and stir-fried with sweet and spicy sauce. The smelt has tender and delicate texture, and the sauce adds layers of flavor.
Crispy Duck IntestineA Sichuan-style dish made from duck intestines, cleaned, blanched, sliced, and tossed with chili, garlic, and cilantro for a spicy, crunchy bite.
Soy Sauce ChickenSauce-flavored chicken is made primarily with chicken, which is marinated and then pan-fried or stewed. It is seasoned with soy sauce, sugar, cooking wine, ginger slices, and other ingredients. The finished dish has a bright red color, tender chicken, and rich flavor.