Zhu's Egg Pancake with Fillings (Lingnan Yuan Lingzhao Road 99 Lane Store)
小吃快餐 · ⭐ 3.6
No. 89, Lingzhao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 89, Lingzhao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Turkish Kebab Rice Bowl, Turkish Meat Sandwich, Shredded Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 89, Lingzhao Road
- Popular dishes: Turkish Kebab Rice Bowl, Turkish Meat Sandwich, Shredded Potatoes, Egg
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Turkish Kebab Rice BowlTurkish kebab rice bowl features grilled lamb or chicken with rice, onions, tomatoes, and bell peppers, mixed with a special sauce. Meat is marinated, grilled, sliced, then combined with cooked rice and fresh vegetables.
Turkish Meat SandwichTurkish meat sandwich features grilled lamb or beef with onions and green peppers, served in a baked flatbread. Meat is marinated, grilled, chopped, mixed with vegetables, and stuffed into the bread.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.