Luckin Coffee (International Maker Park Branch)
咖啡 · ⭐ 4.3
Room 101, Building 19, International Maker Port, No. 130 Xiabin Road, Xiazhongdukou
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Room 101, Building 19, International Maker Port, No. 130 Xiabin Road, Xiazhongdukou. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino Renai Ice, Double Layer Semi-Soft Cheesecake, Coffee-flavored Anmushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 咖啡
- Rating: 4.3
- Address: Room 101, Building 19, International Maker Port, No. 130 Xiabin Road, Xiazhongdukou
- Popular dishes: Cappuccino Renai Ice, Double Layer Semi-Soft Cheesecake, Coffee-flavored Anmushi, Hass Avocado Coconut Jelly, 太妃榛香小丸子
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Dishes
Cappuccino Renai IceCappuccino Renai Ice is an innovative frozen drink based on cappuccino coffee, blended with milk and ice cubes to create a smooth slush through high-speed stirring. A dusting of cocoa powder on top creates a visually layered effect.
Double Layer Semi-Soft CheesecakeA two-layer cheesecake with a soft, creamy texture; the bottom layer is classic cream cheese base, and the top is semi-set for a silky finish.
Coffee-flavored AnmushiCoffee-flavored Anmushi is an innovative beverage that combines coffee and yogurt. High-quality coffee beans are ground into powder and perfectly blended with the smooth Anmushi yogurt, creating a unique coffee aroma and delicate yogurt texture. The preparation is simple: mix freshly brewed coffee with Anmushi yogurt in proportion and stir well to enjoy.- Hass Avocado Coconut JellyA refreshing dessert made from Hass avocado and coconut milk, chilled to a smooth, creamy jelly texture with a subtle tropical flavor.
- 太妃榛香小丸子太妃榛香小丸子是以糯米粉为主要原料，加入牛奶和糖搅拌成团后搓成小丸子，经油炸至表面金黄，再裹上太妃糖浆并撒上烤香的榛子碎制成。成品外酥内软，带有坚果香气。
Grilled Watermelon SkewersZhamawangxi is a beverage made with fresh watermelon as the main ingredient, combined with a rich milk tea base. To prepare it, watermelon chunks are juiced and filtered to remove excess pulp, then mixed with milk tea in a specific ratio. Finally, ice is added and shaken well to create a refreshing taste and a delicate pink color.
Tiramisu MochaTiramisu Amaro is an Italian dessert that blends the aroma of coffee. It features a base of finger biscuits soaked in rich coffee, topped with a smooth layer of mascarpone cheese, and finished with a dusting of cocoa powder for decoration.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Peach Cheese Ruby TeaPeachy Cheese Ruby Tea is an innovative beverage made with fresh peach pulp as the base, layered with rich cheese foam, and finished with a glossy ruby tea syrup. To prepare, fresh peach pulp is blended into juice, mixed with brewed ruby tea, and finally topped with a creamy cheese foam to create a deliciously layered drink.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.